Manuel d'utilisation / d'entretien du produit Classic 90 Ceramic du fabricant Rangemaster
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Classic / Classic Delux e 90 Induc tion Pr ofessional + / Pr ofessional Delux e 90 Induc tion T oledo 90 Induc tion Elan 90 Induc tion Hi-LITE 90 Induc tion Brita in ’ s N o .
RANGEMASTER C OOKW ARE Our range cookers are w ell known for providing the best possible cooking per formance and years of faithful service. However , a grea t cooker alone cannot guarantee perfect results every time. The other vital ingredients ar e of course enthusiasm and quality cookware.
iii 90 Induction G5 U110165-05 C ontents 1. Before Y ou Star t... 1 Installation and Maintenance 1 P eculiar Smells 1 V entilation 1 P ersonal Safety 1 Hob Care 3 Cooker Car e 3 2. C ooker Overview 4 The Hob 4 The Grill / Glide -out Grill 8 The Ovens 9 Main Oven Light 11 F ascia Illumination 11 The Clock 12 Acc essories 17 3.
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1 Y our cooker should give you many y ears of trouble -free cooking if installed and operated correctly . I t is important that you read this section befor e you star t, particularly if you have not used an induction cooker befor e. CAUTION: This applianc e is for cooking purposes only .
2 T ake car e when touching the marked c o oking areas of the hob . When the ov ens are on, DO NOT open doors for longer than necessary to insert and remove conten ts. The contr ol knobs will become hot and this may cause cosmetic failur e.
3 ArtNo.312-0001 Not cooking surface Fig . 1.2 Fig . 1.3 DO NO T use water on gr ease res and nev er pick up a aming pan. T urn o the controls and then smother a aming pan on a sur face unit b y covering the pan completely with a w ell tting lid or bak ing tray .
4 The 90 induction cooker (Fig . 2.1) has the following featur es: A. 5 induction cooking zones B. A control panel C. A separate grill or glide- out grill (depending on model) D. Main programmable fan or multifunction oven (depending on model) E. T all fan ov en The H ob Use only pans that are suitable f or induc tion hobs.
5 Max: 1.85 kW Boost: 2.5 kW Max: 1.85 kW Boost: 3.0 kW Max: 1.85 kW Boost: 2.5 kW Max: 1.15 kW Boost: 2.0 kW Max: 1.15 kW Boost: 2.0 kW Zone 1 Zone 2 Zone 3 Zone 5 Zone 4 Make sure that the base of the pan is clean and dry to prevent any residue burning ont o the hob panel.
6 Po wer level Automa tic heat-up time at 100% (min:sec) 1 0:48 2 2:24 3 3:50 4 5:12 5 6:48 6 2:00 7 2:48 8 3:36 9 T able 2.2 0 1 L 2 L 1 A P 9 0 1 L 2 L 1 A P 9 0 1 L 2 L 1 A P 9 0 1 L 2 L 1 A P 9 0 1 L 2 L 1 A P 9 Aut omatic Heat-up , A This function is available on all of the cooking zones.
7 P ow er B oost Setting, P All of the induction cooking zones have P ower Boost available, activat ed by turning the control knob clockwise until [ P ] is shown on the hob contr ol display. Po wer Boost allows additional power to be made a vailable for each of the cooking zones.
8 The Grill / Glide -out Grill Open the door and, using the handle, pull the g rill pan (Fig . 2.9) or carr iage (F ig. 2.10) for wa rd. The grill has two elements that allo w either the whole area of the pan to be heated or just the right-hand half .
9 The Ov ens The clock must be set to the time of day bef ore the ov ens will work. See the follo wing section on ‘ The Clock’ for instructions on setting the time of day . References to ‘ left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance .
10 Multifunction O v en F unctions Rapid Response (Classic Delux e & Professional Delux e) The Rapid Response setting enables you to preheat the oven faster than normal . It uses the fan oven element with additional heat from one of the elements in the top of the ov en.
11 Operating the Ov ens Multifunction O v ens The multifunction oven has two contr ols: a func tion selector and a temperatur e setting knob (Fig. 2.16) . T urn the func tion selector control t o a cooking function. T urn the oven temper ature knob to the temperatur e required (F ig.
12 The C lock The clock must be set to the time of day bef ore the ov en will work. 1. Once the cooker is connected and switched on, the display will start to ash. 2. T o set the time , turn and hold the Timer ( A) knob to the Clock (C) setting and at the same time turn the Adjusting (B) knob either clockwise or counter-clock wise (Fig .
13 T o Stop the Multifunc tion Oven a t a Specific T ime of Day Y ou have set the required temper ature and function mode for the Multifunction O ven and y ou would like the Multifunction Oven to automatically stop . T OP TIP Make a note of the current time so you do not f orget.
14 6. When the progr am star ts the Multifunction Oven, the ‘C ooking’ symbol will appear on the display . Once the specied time has elapsed it will emit an alarm and the Multifunction O ven will stop w or king. The ‘Cooking’ symbol on the display will disappear and the wor d ‘A U T O ’ will ash (Fig.
15 ArtNo.302-0001 - 6-button clock ArtNo.302-0003 - 6BC minute minder setting 1 ArtNo.302-0004 - Minute minder setting 2 ArtNo.302-0005 - 6BC Stopping the oven 1 ArtNo.302-0002 - 6BC annotated A B C D E F A – Minute minder , B – ‘Cook’ perio d , C – ‘Stop ’ time, D – Manual, E & F – T ime setting buttons ArtNo.
16 A UTO is Showing , Y ou want to Reset t o Manual Cooking T o return t o manual cooking from any automatic setting , the ‘ cook period’ must be cancelled. P ress and hold the [ ] button and then press the [–] button un til the display reads ( 0.
17 ArtNo.320-0013 Removing the shelf 3 ArtNo.320-0014 Handyrack on LH door ArtNo.320-0015 Fitting the Handyack 1 ArtNo.320-0016 Fitting the handyrack 2 ArtNo.320-001 1 Removing the shelf 1 ArtNo.320-0012 Removing the shelf 2 ArtNo.324-0002 Oven shelf ArtNo.
18 Using Y our Induc tion C o ok er If you have not used an induction cooker befor e please be aware of the f ollowing: • Make sure that the pans you ha ve or buy are suitable for use on the induction hob. S tainless steel, enamelled steel or cast iron is ideal .
19 4. C ook ing T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended to be used AS A GUIDE ONL Y . Individual tastes may require the temper ature to be altered to pro vide a preferred result.
20 Isolate the electricity supply before carrying out any major cleaning. Allo w the cooker to cool. NEVER use paint solvents , washing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt.
21 ArtNo.331-0003 Grill frame out, no pan ArtNo.331-0004 Removing the grill frame ArtNo.331-0005 Removing the grill rail Grills The grill pan and trivet should be washed in hot soap y water . After grilling meats or any f oods that soil, leave to soak f or a few minutes immediat ely after use.
22 Glass Fr onted Door Panels The oven door fr ont panels can be taken o so that the glass panels can be cleaned. Move the c ooker forward to gain access to the sides (see the ‘Mo ving the Cooker’ section under ‘Installation ’ ).
23 Cleaning T able Cleaners listed are av ailable from supermarkets or electrical retailers as stated (T able 5.1) . F or enamelled sur faces use a cleaner that is appr oved f or use on vitreous enamel. Regular cleaning is recommended. F or easier cleaning, wipe up any spillages immediately .
DocNo.053-0006 - T roubleshooting - Induction G5 24 6. T roubleshooting Interference with and repairs to the hob MUST NO T be carried out by unqualied persons. Do not try to repair the hob as this ma y result in injury and damage to the hob .
25 Po wer failure In the event of a failure in the electrical supply , remember to r eset the clock to make sure that the timed oven con tinues to operate . F ascia illumination is not coming on (Hi-LITE only) Is the power on? The appliance has developed a fault tha t cannot be rectied by the user .
26 The ov en light is not working The bulb has probably blown. Y ou can buy a replacement bulb (which is not c overed under the guarantee) fr om most electrical stores. Ask for an E dison screw tting 15 W 230 V lamp , FOR OVENS. It must be a special bulb, hea t resistant to 300 °C (Fig.
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 27 Y ou will need the following equipment to c omplete the cooker installa tion satisfactorily: • Multimeter (for electrical checks). Y ou will also need the following tools: 1.
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 28 ArtNo.090-0024 - 90 induction door clearances 130 mm min ArtNo.090-0028 - 90 cooker min spacing GENERIC 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max ArtNo.090-0016 - 90 2BC min positions above cooker 410mm min 900mm min* ** P ositioning the Cook er Fig .
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 29 ArtNo.010-0004 Moving the cooker Low ering the T wo Rear Rollers T o adjust the height of the r ear of the cooker , rst t a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig .
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 30 ArtNo.130-0010 Electrical connections single-phase L N 230 V ac 50 H z 10 mm² max 6 mm² max Curr ent Operated Ear.
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 31 Art No 215-0028 - Handrail fascia fixings ArtNo.350-0012 - Securing the plinth ArtNo.350-0010 - Fitting the plinth 1 (Kitchener) ArtNo.350-001 1 - Fitting the plinth 2 (Kitchener) Outer plinth Outer plinth xing screw Inner plinth ArtNo.
32 8. Circuit Diagr ams Hob ArtNo.095-0003 - Cir cuit diagram - 90 induction 1 2 5 3 4 E 5 4 3 2 1 INTERF ACE BOARD 1 2 5 3 4 INDUCTION UNIT HOB DISPLA Y Earth N(6) N(4) L(2) L(3) On T erminal Block O.
33 Key The connections shown in the circuit diagr am are for single-phase. The ratings are f or 230 V 50 Hz. P095199 1 2 P2 P1 E P095199 1 2 P2 P1 v P095199 1 2 P2 P1 1 2 5 4 g/y y w bk r bk b b bk or.
34 F an Oven Hi-LITE E P095199 1 2 P2 P1 v P095199 1 2 P2 P1 P095199 1 2 P2 P1 1 2 4 5 g/y w bk r b b b g/y bk br or br w b r br b y r y r bk b br br bk br r b b gr b w b b b br b b b b b b br r b v r.
35 Key The connections shown in the circuit diagr am are for single-phase. The ratings are f or 230 V 50 Hz. P028728 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 P095199 1 2 P2 P1 E P095199 1 2 P2 P1 v P09.
36 Key The connections shown in the circuit diagr am are for single-phase. The ratings are f or 230 V 50 Hz. 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 P038434 P095199 1 2 P2 P1 1 2 E P095199 1 2 P2 P1 1.
37 9. T echnic al Data INST ALLER: Please lea ve these instructions with the user . DA T A BADGE L OCA TION: Cooker back , serial number repeat er badge below the oven door opening . C OUNTRY OF DESTINA TION: GB, IE, FR, NL, DE, SE, BE, A T , CH, LU .
38 Hotplat e Efficiency Data Brand Rangemaster Model Identication Pr ofessional Deluxe Pr ofessional+ Classic Classic Deluxe Elan T oledo Hi-LITE Size 90 T ype Induction T ype of Hob Induction Number of electric zones 5 Zone 1 - Ø cm 18.5 Heating T echnology Energy Consumption (ECElectric cooking) - Wh/kg 180 Zone 2 - Ø cm 15.
39 Oven Da ta Classic, HI-LITE, P rofessional+ and T oledo Brand Rangemaster Model identication Classic Mass kg 116 Model identication Hi-LITE Mass kg 114 Model identication Pr ofessional+ an.
40 Oven Da ta Classic Delux e, Elan and Prof essional Deluxe Brand Rangemaster Model identication Classic Deluxe Mass kg 114 Model identication Elan Mass kg 112 Model identication Pr ofession.
41 Notes.
42 Notes.
C ONSUMER SERVICE If you have an y product enquiries, or in the event of a problem with your appliance once it has been installed , please telephone: 0800 804 6261 or depending on your mobile network tari you can call free on 0370 789 5107 .
Britai n ’ s N o . 1 Range Cooker Clarence Str eet Royal Leamingt on Spa W ar wickshire CV31 2AD England T el: +44 (0) 1926 457400 F ax: +44 (0)1926 450526 E-mail: consumers@rangemaster .co .uk Consumer Services T el: +44 (0) 800 804 6261 ww w .rangemaster .
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Rangemaster Classic 90 Ceramic c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Rangemaster Classic 90 Ceramic - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Rangemaster Classic 90 Ceramic, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Rangemaster Classic 90 Ceramic va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Rangemaster Classic 90 Ceramic, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Rangemaster Classic 90 Ceramic.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Rangemaster Classic 90 Ceramic. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Rangemaster Classic 90 Ceramic ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
