Manuel d'utilisation / d'entretien du produit Steam Cuisine du fabricant Gastroback
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Operating Instructions DESIGN STEAMER Art.-No. 42510 GASTROBACK ® Read all provided instructions before first usage! Model and attachments are subject to change 42510_Dampfgarer_Manual_engl_okt07.
Carefully read all provided instructions before you start running the appliance and pay regard to the warnings mentioned in these instructions. ! 42510_Dampfgarer_Manual_engl_okt07.
Impor tant Safeguards Carefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appliance for any other than the intended use, described in these instructions. Any other use, especially misuse, can cause several injuries or damage by electric shock, heat or fire.
4 • Before use always make sure that the appliance is assembled properly and a sufficient amount of water is filled in the water container (between water level mark 'min' and 'max'). Do not operate the appliance with the water level below the minimum water level mark ('min').
Hot Surfaces – Risk of Burns The Gastroback Design Steamer is designed for cooking a variety of foodstuffs and, therefore, the exterior of the steamer will get hot during operation.
Maintenance of Plastic Surfaces Any plastic parts coming in contact with foods, including the container in the steamer base, are manufactured of high-grade heat-resistant plastics. Do not use the appliance with any cracks or distortions of the plastic par ts.
7 Lid with steam vents 3 Steamer baskets made of translucent heat-resistant plastics; dishwasher safe Steamer base with water container Heating element; 650 W Handles on each side Control panel Timer keys: h (hours) and min (minutes) Timer display Set key Power button Filling lid Water container for clear tap water: 0.
First use Before first use, clean all removable parts of the steamer in war m soapy water (see Care and Cleaning). W ARNING: Please handle all par ts of the appliance with care. Switch off, unplug and allow the appliance to cool down, before moving or cleaning the appliance.
amount of water to reach the maximum water level mark 'max'. Shut the filling lid. CAUTION! Do not over fill the water container beyond the maximum water level mark 'max'. Other wise the water could over flow the brim of the water container during oper- ation.
Adjust the desired cooking time by pressing the keys h and min. The maximum cook- ing time is 1 hour 59 minutes (1:59). By exceeding the maximum cooking time, the cooking time is automatically set back to zero (00:00). • Pressing the key h (hours, left hand to the display) increases the cooking time by one hour .
12. Y ou can increase the cooking time at any time of the process: T o increase the cooking time during operation: press the set key . The word STEAM- ER flashes. Set up the desired cooking time, using the keys h and min. If no fur ther indi- cation is given for ca.
Dry-out Protection If you forgot to refill the water container in time or accidentally switch on the steamer with an empty water container , the boil dr y out protection switches off the heater auto- matically . In this case a continuous acoustic signal sounds, the heater indicator flashes and the timer stops.
CAUTION! Do not leave any food dry on the sur faces of the appliance. Do not use any abrasive cleaners or cleaning pads to avoid damage especially of the plastic parts. T o soak dried food, just place the removable parts of the steamer in war m washing-up liq- uid for about ten minutes.
5. Empty the water container . 6. Thoroughly rinse the water container several times with clear water . 7. Rinse the drip pan under running water . 8. Dr y drip pan and steamer base thoroughly . Storage of the Steamer Always clean the appliance before storing (see Care and Cleaning).
Useful tips The actual cooking time depends on several components: the sort of food, pre-treatment (fresh, tinned or frozen), as well as the amount and consistency of the food. Big chunks of food, waxy potatoes or brown rice for example need longer cooking times.
Fresh vegetables Fruit Using the steamer you can make beautiful compote or cook fruit for side dishes. Y ou can prevent fruit from turning brown by sprinkling with lemon juice before cooking. Cooking pears develop the full flavour when sprinkled with vinegar .
Rice Fill the needed amount of water straight into the rice pan. Use 350 ml water for 250g of rice. Season to taste. cooking time (parboiled rice): 30 to 45 minutes Brown rice needs 5 minutes longer and/or should soak for 30 in water before cooking. Do not forget to fill the watertank with water as well.
Recipes V egetable Mozzarella Casserole For 4 to 6 persons Ingredients 250 g carrots, trimmed 250 g medium size potatoes, trimmed and halved 250 g brokkoli, only the flowret 250 g cauliflower ,only th.
19 Recipes Chicken breast with asparagus For 4 persons Ingredients 4 chicken breast filets 300 g rice 250 g fresh asparagus, peeled 1 small cup of sour cream approx. 10 g butter 1 teaspoon lemon juice 1 tablespoon watercress, minced 1 small leek, fine diced pinch of salt, pepper and mild curr y Preparation 1.
GASTROBACK GmbH Gewerbestraße 20 • D-21279 Hollenstedt/Germany http://www .gastroback.de • E-Mail: info@gastroback.de 42510_Dampfgarer_Manual_engl_okt07.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Gastroback Steam Cuisine c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Gastroback Steam Cuisine - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Gastroback Steam Cuisine, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Gastroback Steam Cuisine va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Gastroback Steam Cuisine, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Gastroback Steam Cuisine.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Gastroback Steam Cuisine. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Gastroback Steam Cuisine ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
