Manuel d'utilisation / d'entretien du produit ICE-45 du fabricant Cuisinart
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U IB-6405 For y our safety and continued enjo yment of t his product, alway s read the instr uction book carefully bef ore using. Mix It In ™ Soft Serve Ice Cr eam Maker ICE-45 INSTRUCTION BOOKLET R.
2 IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety pr ecautions shou ld alwa ys be follo wed to reduce the risk of fire, electr ic shock, and/ or in jur y , in clu ding t he foll owing : 1. READ ALL INSTRUCTIONS BEFORE USING. 2.
3 CAUTION This appliance is for household use. Any servicing other than cleaning and user maintenance should be performed by an authorized service repr esentative. • Do not immerse base in water . • T o reduce the risk of fire or electric shock, do not disassemble the base.
4 FEA TURES AND BENEFITS 1. Easy-lock Lid with Window – Lid is designed to remove and lock easily . An ingredient window allows you to pour ingredients dir ectly through the top and watch the freezing pr ocess. 2. Mixing Arm (not shown) – Mixes and aerates ingredients in fr eezer bowl to create smooth soft ice cr eam.
5 ASSEMBL Y 1. Insert the condiment containers into the indent on the top side of the ICE-45 so that they are firmly in place. The condiment container with the rounded edge should be inserted into the front space. 2. Place the small narr ow cover over the condiment containers.
6 6. T ur n the power dial to the ON position. Mixing arm will begin to turn. 7. Add ingredients to the fr eezer bowl by pouring them through the opening in the lid. 8. Soft ice cr eam will be finished in as little as 20 minutes. The time will depend on the recipe and volume of the dessert you are making.
7 TROUBLESHOOTING Problem S olutio n Ic e c re am i s no t re ad y i n recommended time. Check recipe to make sure tha t the i ngr ed ie nts a re correct . K eep th e free zer bowl i n the f re eze r for a lon ger amou nt of tim e before making ice cream.
8 W ARRANTY LIMITED THREE-YEAR W ARRANTY Th is wa rr an ty i s avai la ble to c on su me rs o nl y . Y ou ar e a co nsu me r if yo u own a Cu is ina r t ® Mix It In ™ Sof t S e r ve Ic e Cre am M ake r wh ic h was p urc ha se d at re ta il fo r pe rs on al, f am ily o r ho us eh ol d us e.
15 Banana Maple T ofu Fr ozen Dessert Makes about eight ½-cup servings 1 cup vanilla soy milk (calcium- enriched suggested) ²∕ ³ cup pure maple syrup 1 medium banana (about 6 ounces), peeled, cut.
14 Piña Colada Sherbet Makes about ten ½-cup servings 1 20-ounce can pineapple tidbits or chunks, packed in juice, not drained ¹∕ ³ cup (medium pack) sweetened coconut flakes ²∕ ³ cup granul.
13 Orange Cr eamsicle Sherbet Makes about eight ½-cup servings 1¾ cups (a 12-ounce can) frozen orange juice concentrate, thawed ¼ cup granulated sugar 1½ cups whole milk 2 teaspoons pure vanilla e.
12 Fr esh Lemon Sorbet Bits of fresh citrus zest add a burst of flavor to these refr eshing sorbets. Makes about eight ½-cup servings 2 cups sugar 2 cups water 1½ cups freshly squeezed lemon juice 1 tablespoon finely chopped lemon zest* Combine the sugar and water in a medium saucepan and bring to a boil over medium- high heat.
11 Cherry V anilla Fr ozen Y ogurt Makes about ten ½-cup servings 12 ounces pitted sweet cherries, fr esh, canned and drained (measur e after draining), or fr ozen, thawed 1 cup whole milk ¼ cup gra.
10 Red Raspberry Fr ozen Y ogurt Makes about ten ½-cup servings 12 ounces fresh r ed raspberries (or fr ozen, thawed) ¾ cup granulated sugar ¼ cup fresh lime juice ½ cup whole milk 1¹ ∕ ³ cups.
9 Chocolate Fr ozen Y ogurt Makes about ten ½-cup servings 1 cup whole milk, warmed to a simmer 8 ounces semisweet chocolate, chopped (may use semisweet chocolate morsels) ¼ cup granulated sugar 2 cups fat free or lowfat yogurt 1 teaspoon pure vanilla extract Stir the chocolate and sugar into the warmed milk.
8 Pumpkin Sp’Ice Cr eam Makes about ten ½-cup servings 1¼ cups whole milk ¾ cup packed light or dark br own sugar 1½ tablespoons molasses or dark corn syrup 1¹ ∕ ³ cups pumpkin purée (solid.
7 Banana Ice Cr eam Makes about ten ½-cup servings 2 medium bananas, ripe but not overripe, cut into 1-inch pieces ²∕ ³ cup granulated sugar 1 tablespoon fresh lemon juice ¾ cup whole milk ½ te.
6 Peanut Butter Ice Cr eam Creamy peanut butter ice cr eam is a favorite of kids of all ages. Makes about ten ½-cup servings 1 cup creamy peanut butter ²∕ ³ cup granulated sugar 1 cup whole milk 1½ cups half-and-half 1 teaspoon pure vanilla extract Place peanut butter and sugar in a medium bowl.
5 Cof fee Ice Cream Makes about ten ½-cup servings 1 cup whole milk, well chilled ½ cup granulated sugar ¼ cup packed brown sugar 1-1½ tablespoons instant espresso or cof fee, to taste 2 cups heavy cream, well chilled 1 teaspoon pure vanilla extract Place milk, both sugars, and espresso powder in a medium bowl.
4 Strawberry Ice Cr eam Makes about ten ½-cup servings 8 ounces very red, ripe strawberries – fr esh summer berries or frozen berries, thawed ²∕ ³ cup granulated sugar ¼ teaspoon pure vanilla .
3 Simple V anilla Ice Cr eam Makes about ten ½-cup servings 1 cup whole milk, well chilled ¾ cup granulated sugar 2 cups heavy cream, well chilled 1 to 2 teaspoons pure vanilla extract, to taste Place milk and sugar in a medium bowl. Use a hand mixer (about 1 to 2 minutes on low speed) or a whisk to mix until the sugar is dissolved.
2 RECIPES Quick & Eas y Ice Cr eam Simple V anilla . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Simple Chocolate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Recipe B ooklet Instruction Booklet Reverse Side Mix It In ™ Soft Serve Ice Cr eam Maker ICE-45.
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Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Cuisinart ICE-45 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Cuisinart ICE-45 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Cuisinart ICE-45, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Cuisinart ICE-45 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Cuisinart ICE-45, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Cuisinart ICE-45.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Cuisinart ICE-45. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Cuisinart ICE-45 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
