Manuel d'utilisation / d'entretien du produit SI505 du fabricant Tricity Bendix
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SLIP IN ELECTRIC COOKER SI505 PLEASE READ THIS INSTRUCTIO N BOOKLET BEFORE USING THE APPLIANCE OPERA TING & INST ALLA TION INSTRUCTIO NS.
2 MODEL NO. SI 505 Voltage: 230-240 V olts AC 50Hz W att age: 10.5-1 1.4k W Height: 900 mm W idth: 60 0mm Depth: 598m m W eig ht: 65kg This applia nce com plies wi th: European C ouncil D irectiv e 73/23/EEC. EMC Di rective 89/336 /EEC. CE Marking Dire ctive 93 /68/EEC.
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .....................................................................................
4 Defrost Featu re ............................................................................................................................... ........ 24 Uses of Defrost Feature ....................................................................
5 Dear Custo mer, Thank you for buy ing a Tri city Bendix appli ance. W ith our 80 y ears ex perienc e in developi ng and m anufacturi ng the v ery best in U .K. appl iances, y ou can be assur ed that you hav e purchased a hard w orking , reliabl e, quality produc t.
6 THESE WA RNIN GS A RE PROVIDED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH AT YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLIANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it.
7 Take car e to follow the recom mendatio ns gi ven f or ten ding the food whe n grill ing. Ensure that you support the gri ll pan when it is in the withdra wn or partial ly withdra wn positio n. Ensure that a ll ve nts are left unobstructe d to ensure vent ilation of the oven cavi ty.
8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situate d on th e front f ram e of the applianc e and can be seen upon o penin g the door . Alternat ivel y the rat ing p late m a y als o be f ound on the back or top of som e m odels (wher e applic able) .
9 Note: Vapours fr om the oven vents m a y in tim e cause dis colour atio n of wallco verings beh ind the applia nce. F or ease of c leaning it m a y be pr eferab le to tile beh ind th e appl iance. Overhang ing surf aces or a co oker hood shoul d b e a minim um of 685mm above the h ob.
10 GRILL AND OVEN FURNITURE The follo wing item s of gr ill/oven furnitur e ha ve be en supplied with th e app lianc e. If you require replacem ents of any of the items listed belo w please contact your local Serv ice Forc e Centre, quotin g the relevant part num ber.
11 THE CONTROL PANEL - SI505 FEATURES A- T i m e r B - Fan Oven T em perature Contr ol C - Top Oven T em perature Contr ol D - Dual Gril l Contr ol E - Hotplate Con trols F - Fan Oven I ndica tor Neon.
12 Please note t hat th is is a 24 h our cl ock , for ex ample 2.00pm is s hown as 1400. In the following pag es we explain how to s et the controls. R ead thro ugh them a f ew tim es until you are fam iliar with th e proce dure.
13 A UTO M ATIC CONTROL The autom atic control c an be us ed to co ntro l either oven, but you c an onl y use th e contro l f or bot h o vens at the sam e tim e if the cook ing time is the s am e. W hen you use the autom atic contro ls f or the fir st tim e it’s pro babl y best to ch oose a tim e when you ar e at home.
14 CA UTION: DO NOT USE TH E A PPLIANCE IF TH E CERA MIC GLA SS IS DA MAG ED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE A PPLI ANCE IM MEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTA CT YOUR LOCAL SERVICE FORCE CENTRE.
15 · To prolong the l ife of the hotp lates:- · Never use utens ils with a sk irt, e.g. a buck et. · Never use an as bestos m at. · Never leave th e hotplates ON when not covered with a s aucep an. · Ensure that the hob and sauc epans ar e cle an and dr y before the start of cook ing to r educe cleaning .
16 USES OF THE DUA L GRILL CA UTION – A CCESSIBLE PA RTS MA Y BECOM E HOT WHEN THE GRILL IS IN U SE. CHILDREN SHOULD BE KEPT A W AY. The grill is a dual cir cuit gr ill which m eans that the f ull ar ea of th e gri ll can b e us ed for econom y purp oses , th e centre sec tion o nl y can be us ed whe n cook ing sm aller q uantit ies of food.
17 To c heck the pr ogress of the f ood being gri lled, the grill pan sho uld be withdrawn on th e she lf to att end to food duri ng cook ing. HINTS AND TIPS · In order to becom e acquainted with th e perform ance of the Dual grill, it is advisa ble to check food regu larl y when gri lling.
18 USES OF THE T OP OVEN The top oven is the s m aller of the two ov ens. It is heate d b y elem ents in the top and bottom of the oven. It is designed f or cook ing s m aller quan tities of f ood. It g ives espec ial ly go od res ults if used to cook f ruit cak es, sweet or savour y flans or quic he.
19 HINTS AND TIPS · Most cook ing sh ould b e carried out usi ng a n oven she lf pos ition ed in one of the shelf runners . · Larger ro asts and c ass eroles shou ld norm all y be cook ed in the m ain oven.
20 USES OF THE FA N OVEN The oven is heat ed by an element ar ound the f an s ituated behin d the b ack panel. The f an dr aws a ir fr om the oven and the element h eats th e air which c irculates in t he ove n via the vents in t he bac k panel.
21 HINTS AND TIPS · Arrange the she lves in the r equ ired posit ions before switc hing the oven O N. S helf positions are num bered fr om the bottom upwards.
22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be neces sar y to increas e or dec rease the tem perature by 10°C to s uit individ ual pref erences and re quir em ents.
23 The oven tem peratures ar e int ended as a gui de onl y. It m ay be nec essar y to i ncrease or decr ease t he temper atures b y 10°C to sui t ind ivid ual pref erences and re quirem ents .
24 USES OF DEFROST FEA TURE This main oven function def rosts most f oods fas ter than mor e convent ional m ethods. It is part icularl y suitable for delicate f rozen f oods which ar e to be served co ld e.g. c ream f illed ga teaux, cak es cover ed with icings or fros tings, chee sec akes , biscu its, scones, etc .
25 BEFORE CLEANING THE A PPLI ANCE, A LW AYS A LLOW THE COOLING FA N TO COOL DOWN THE A PPLI ANCE BEFORE SWITCHING OFF A T THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble a nd t hat t heir use is rec omm ended b y the m anufac turer.
26 HINTS AND TIPS TO REDUCE HOB SOIL AGE: · Make s ure the bott om of the s aucepan and the cook ing area are clean and dr y before c ooking begins. · Ensure sauc epans are large enoug h to accomm odate f ood to avoi d boil o vers. · If possible, wipe u p spil ls and s platters as the y occur, but t ak e care to avo id steam bur ns.
27 The vitre ous en am el in the gr ill c om partm ent bas e and the f an oven b ase can b e c leaned using n orm al oven cle aners or aeros ol ove n c leaners with care. Ensure that the m anufactur ers ins tructi ons are follo wed and t hat al l parts are well rins ed af terwards .
28 TO R E MOVE THE OU TER GL A SS 1. Open the o ven d oor sl ightl y to gain acces s to the two cr oss hea d scr ews on the to p of th e oven d oor. 2. Loosen the two sc rews usi ng a Pozidr iv e screwdri ver. 3. Hold the do or glas s sec urely in plac e with one hand before rem ovin g the sc rews c om pletel y with the other hand.
29 W e strongly recom m end that you carr y out the follo wing check s on your app liance b efor e callin g a Service Engin eer. It m ay be that t he prob lem is a sim ple one whic h you c an sol ve yourself without the expense of a Ser vice ca ll.
30 SERVICE AND SPARE PARTS In the event of your applianc e requ iri ng serv ice, or if you wish to purchas e spar e par ts, pleas e contac t your loca l Serv ice Force Centre b y telephoning: - 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Forc e Centre cov ering your pos t code ar ea.
NOTES 31 Standard guarantee conditions W e, Tr icit y Bend ix, undertak e that if withi n 12 months of the d ate of the pur chase thi s T ricit y Bendix app liance or any part thereof is proved to be .
Tricity Bendix, 55-77 Hig h Street , Slough, B erkshire SL 1 1DZ Consumer care telephone number 08705 95 0950 IMP OR TA N T NOTI CE In line with our c ontinu ing po lic y of resear ch and d evel opm ent, we reser ve the r ight to alt er m odels and specif icatio ns wit hout pri or not ice.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Tricity Bendix SI505 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Tricity Bendix SI505 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Tricity Bendix SI505, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Tricity Bendix SI505 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Tricity Bendix SI505, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Tricity Bendix SI505.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Tricity Bendix SI505. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Tricity Bendix SI505 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
