Manuel d'utilisation / d'entretien du produit SE554 du fabricant Tricity Bendix
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SLIP IN ELECTRIC COOKER SE554 PLEASE READ THIS INSTRUCTIO N BOOKLET BEFORE USING THE APPLIANCE OPERA TING & INST ALLA TION INSTRUCTIO NS.
2 MODEL NO. SE 554 Voltage: 230-240 V olts AC 50Hz W att age: 10.9-11.8 k W Height: 900 mm W idth: 60 0mm Depth: 598m m W eig ht: 65 kg This applia nce c omplies w ith: Euro pean Co uncil D irectiv e 73/23/EEC . EMC Di rectiv e 89/336/EEC. CE Marking Dire ctive 93 /68/EEC.
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .....................................................................................
4 Defrost Featu re ............................................................................................................................... ........ 24 Uses of Defrost Feature ....................................................................
5 Dear Custo mer, Thank you for b uying a Trici ty Bendi x appli ance. W ith our 80 years exper ience in developi ng an d manu f acturing the very best in U.K. appl iances, y ou can be assured that you hav e purchased a har d wor king, r eliable, quality product.
6 THESE WA RNINGS ARE PROVID ED IN THE INTER ESTS OF Y OUR SA FETY. ENSURE TH AT YOU UNDERST AND THEM A LL BEFORE INSTA L LING OR USING THE A PPLI ANC E. PLEA SE READ CA REFUL LY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it.
7 Take c are to follo w the recom mendatio ns gi ven f or ten ding the food whe n grill ing. Ensure that you support the gri ll pan when it is in the withdra wn or partial ly withdra wn positio n. Ensure that a ll ve nts are left unobstructe d to ensure vent ilation of the oven cavi t y.
8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situate d on th e front f ram e of the applianc e and can be seen upon o penin g the door . Alternat ivel y the rat ing p late m a y also be foun d on the back or top of som e m odels (wher e applic able) .
9 Note: Vapours fr om the oven vents m a y in tim e cause dis colour atio n of wallco verings beh ind the applia nce. F or ease of c leaning it m a y be pr eferab le to tile beh ind th e appl iance. Overhang ing surf aces or a co oker hood shoul d b e a minim um of 685mm above the h ob.
10 GRILL AND OVEN FURNITURE The f ollowing item s of grill a nd oven f urnit ure h ave been suppli ed with the applianc e. If you requ ire replacem ents of any of the items listed belo w please contact your local Serv ice Forc e Centre, quotin g the relevant part num ber.
11 THE CONTROL PANEL FEATURES A - Hotplate Con trols B - Top O ven / Gril l Tem perature Co ntro l C - Electro nic Min ute Mi nder D - Main Oven T em perature Contr ol E - Hotplate Con trols F - Top O.
12 Button 1 = ( - ) Decreas e contro l and m inute minder setting but ton Button 2 = ( + ) Inc rease contr ol ( ) Bell Symb ol The elec tronic m inute minder can als o be used t o show the tim e of day. Please note t hat th is is a 24 h our cl ock , for ex ample 2.
13 2) THE MINUTE MINDE R The m inute m inder gives an au dible r em inder at the end of any period of cook ing up to 23 hours and 59 minutes. To s et press button (1) and the displ ay wi ll re ad 0.00, see F ig. 5. Release butto n (1) an d press and hol d butto n (2).
14 CA UTION: DO NOT USE THE A PPLI A NCE IF THE CERA MIC GLA SS IS DA MAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE A P PLI ANC E IMMEDIA T ELY FROM THE ELECTRICITY SUPPLY A ND CONTACT YOUR LOCAL SERVICE FORCE CENTRE.
15 · To prolong the l ife of the hotp lates:- · Never use ut ensils with a s k irt, e.g. a buc ket. · Never use a n asbes tos m at. · Never leav e the hotp lates ON when n ot covered with a s aucep an. · Ensure that the hob and sauc epans ar e cle an and dr y before the start of cook ing to r educe cleaning .
16 USES OF THE DUA L GRILL CAUTION – ACCESSIBLE P ARTS M A Y BECOM E HOT WHEN THE GRILL IS I N US E. CHiLDR EN SHOULD BE KEPT AWAY. The grill is a dual cir cuit gr ill which m eans that the f ull ar ea of th e gri ll can b e us ed for econom y purp oses , th e centre sec tion o nl y can be us ed whe n cook ing sm aller q uantit ies of food.
17 HINTS AND TIP S · In order to becom e acquainted with th e perform ance of the Dual G rill it is advis able to check food regu larl y when gri lling. · Food sho uld be thoroug hl y dried bef ore gr il ling to minim ise splas hing. Br ush le an m eats and f ish lightl y with a little oil or m elted but ter to k eep them m oist dur ing cook ing.
18 USES OF THE T OP OVEN The top oven is the s m aller of the two ov ens. It is heate d b y elem ents in the top and bottom of the oven. It is designed f or c ooking on one leve l and f or s m all quantit ies of f ood. It g ives espec iall y go od r esults if us ed to cook fruit c akes , sweet or sa vour y flans or qu iche.
19 HINTS AND TIP S · Most cook ing sh ould b e carried out usi ng a n oven she lf pos ition ed in one of the shelf runners . · Larger ro asts and c ass eroles shou ld norm all y be cook ed in the m ain oven.
20 USES OF THE FA N OVEN The oven is heat ed by an element ar ound the f an s ituated behin d the b ack panel. The f an dr aws a ir fr om the oven and the element h eats th e air which c irculates in t he ove n via the vents in t he bac k panel.
21 HINTS AND TIP S · Arrange the she lves in the r equ ired posit ions before switc hing the oven O N. S helf positions are num bered fr om the bottom upwards.
22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be neces sar y to increas e or dec rease the tem perature by 10°C to s uit individ ual pref erences and re quir em ents.
23 The oven tem peratures ar e int ended as a gui de onl y. It m ay be nec essar y to inc reas e or dec rease the temper atures b y 10°C to sui t ind ivid ual pref erences and re quirem ents .
24 USES OF DEFROST FE A TURE This main oven function def rosts most f oods fas ter than mor e convent ional m ethods. It is part icularl y suitable for delicate f rozen f oods which ar e to be served co ld e.g. c ream f illed ga teaux, cak es cover ed with icings or fros tings, chee sec akes , biscu its, scones, etc .
25 BEFORE CLEANING THE A P PLI ANCE, A LW AYS A L LOW THE COOLING FA N TO COOL THE A PPLI ANCE DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble a nd t hat t heir use is rec omm ended b y the m anufac turer.
26 HINTS AND TIP S TO REDUCE HOB SOIL AGE: · Make s ure the bott om of the s aucepan and the cook ing area are clean and dr y before c ooking begins. · Ensure sa ucepa ns are large enoug h to accomm odate f ood to avoi d boil o vers. · If possible, wipe u p spil ls and s platters as the y occur, but t ak e care to avo id steam bur ns.
27 The vitr eous en am el in the gr ill/t op ove n compar tment and on the m ain oven bas e can be cleaned us ing nor m al oven cl eaners with c are. Ensure that the m anufactur ers ins tructi ons are follo wed and t hat al l parts are well rins ed af terwards .
28 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS The outer d oor g lass is rem ovable f or clea ning. TO R E M OV E TH E OU TER GLA SS 1. Open the o ven d oor sl ightl y to gain acces s to the two cr oss hea d scr ews on the to p of th e oven d oor.
29 W e strongly recom m end that you carr y out the follo wing check s on your app liance b efor e callin g a Service Engin eer. It m ay be that t he prob lem is a sim ple one whic h you c an sol ve yourself without the expense of a Ser vice ca ll.
30 SERVICE AND SPARE PARTS In the event of your applianc e requ iri ng serv ice, or if you wish to purchas e spar e par ts, pleas e contac t your loca l Serv ice Force Centre b y telephoning: - 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Forc e Centre cov ering your pos t code ar ea.
31 Standard guarantee conditions W e, Tric ity Bendix , undertak e that if within 12 m onths of the date of the p urchas e this Tr icity Ben dix a pplia nce or any part thereof is proved to be def ect.
Tricity Bendix, 55-77 H igh Street, Slo ugh, Berkshire SL 1 1DZ Consumer care telephone number 08705 950950 IMP ORTA NT N OTICE In line with our c ontinu ing po lic y of resear ch and d evel opm ent, we reser ve the r ight to alter m odels and specif icatio ns wit hout pri or not ice.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Tricity Bendix SE554 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Tricity Bendix SE554 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Tricity Bendix SE554, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Tricity Bendix SE554 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Tricity Bendix SE554, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Tricity Bendix SE554.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Tricity Bendix SE554. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Tricity Bendix SE554 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
