Manuel d'utilisation / d'entretien du produit E112 du fabricant Stoelting
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Model E1 12 OWNER’S MANUAL Manual No. 513613 Rev .1 October , 2006.
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This manual provides basic information about the freezer . Instructions and suggestions are given covering its operation and care. The illustrations and specifications are not binding in detail.
Safety Alert Symbol: This symbol Indicates danger , warning or caution. Attention is required in order to avoid serious personal injury . The message that follows the symbol contains important information about safety .
SECTION DESCRIPTION PAGE 1. INTRODUCTION 1.1 Description ............................................................................................................. 1 1.2 Specifications ...............................................................
LIST OF ILLUSTRA TIONS FIGURE TITLE PAGE 1 - 1 Model E112 Freezer .............................................................................................. 1 1 -2 Freezer Specifications ............................................................
1 Figure 1-2 Freezer Specifications SECTION 1 DESCRIPTION AND SPECIFICA TIONS 1.1 DESCRIPTION The Stoelting E112 counter freezer is gravity fed. The freezer is equipped with fully automatic controls to provide a uniform product. The freezer is designed to operate with almost any type of shake or frozen beverage mix.
2 MODEL E112 COUNTER MODEL GRAVITY FREEZER DIMENSIONS: Freezer: 15-1/4" (33.8 cm) wide x 31-15/16" (81.1 cm) deep x 30-3/8" (77.2 cm) high Crated: 17-1/2" (44.4 cm) wide x 36-1/2" (92.7 cm) deep x 35" (88.9 cm) high WEIGHT: Freezer: 250 lbs.
3 2.1 SAFETY PRECAUTIONS Do not attempt to operate the freezer until the safety precautions and operating instructions in this manual are read completely and are thoroughly understood. Take notice of all warning labels on the freezer. The labels have been put there to help maintain a safe working environment.
4 2.2 SHIPMENT AND TRANSIT The freezer has been assembled, operated and inspected at the factory. Upon arrival at the final destination, the entire freezer must be checked for any damage which may have occurred during transit. With the method of packaging used, the freezer should arrive in excellent condition.
5 Figure 3-1 Freezer Controls 3.1 OPERATOR’S SAFETY PRECAUTIONS SAFE OPERATION IS NO ACCIDENT; observe these rules: A . Know the freezer. Read and understand the Operating Instructions. B . Notice all warning labels on the freezer. C. Wear proper clothing.
6 B . CLEAN-OFF-ON Switch The CLEAN-OFF-ON switch is used to supply power to the control circuit. When the switch is in the OFF (middle) position, power will not be supplied to the control board or refrigeration system. When the switch is in the ON position, the freezer will operate in the freezing mode.
7 E . After five minutes, place a bucket under the spigot and open spigot to drain sanitizing solution. Place the switch in the OFF (middle) position. Loosen freezer door and allow the freezing cylinder to drain completely. Re-tighten door. F. If using a shake mix, install the mix inlet regulator into hopper (Refer to Figure 3-3).
8 A . Close the spigot and fill the hopper with 2 gallons (8 liters) of tap water. B . Place the switch in the CLEAN position. The auger will start to rotate. C . Allow the water to agitate for approximately 30 seconds. D . Open the spigot to drain the water.
9 L. Remove auger assembly from the freezing cylinder and remove auger blades. M. Remove rear seal and o-ring from auger. N . Remove drain tray, drip tray and drip tray grid. 3.9 CLEANING THE FREEZER PARTS Place all loose parts in a pan or container and take to the wash sink for cleaning.
10 D . Install the two plastic auger blades onto auger. Blades may be attached in any orientation. E . Push auger into freezing cylinder and rotate slowly until auger engages the drive shaft (Refer to Figure 3-9) F. Insert spigot body into front door.
11 regulator is not required. P . Install hopper cover, drain tray, drip tray, and drip tray grid. 3.12 ROUTINE CLEANING To remove spilled or dried mix from the freezer exterior, wash in the direction of the finish with warm soapy water and wipe dry. Do not use highly abrasive materials as they will mar the finish.
12 • MILKSTONE REMOVAL – Complete removal of milkstone. • SANITIZING – FDA-approved no rinse sanitizer for food contact surfaces. Additional Information THE USE OF DELIMERS A delimer is a strong acid that has the ability to dissolve milkstone.
13 2. To remove the condenser filter, remove the thumb screws from under the front panel. Pull down bracket and remove filter. Visually inspect for dirt.
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15 SECTION 4 TROUBLESHOOTING 4.1 MIX LIGHT INDICATORS The following chart shows all possible mix light indicator combinations along with the cause and operation of the freezer. 4.2 TROUBLESHOOTING PR OB LE M POSSIB LE C A U SE R E ME D Y Fre e z e r doe s not run.
16 4.2 TROUBLESHOOTING - CONTINUED P RO BL EM P OS S I BLE CAUS E REM EDY Product i s too s oft . 1. No v ent s pac e f or f re e f low of c ooli ng ai r. 2. A i r t em perat ure entering c ondens er is abov e 100°F. 3. Condens er is di rt y . 4. Cons i s t enc y s et t i ng t oo s of t .
17 SECTION 5 REPLACEMENT P ARTS 5.1 HOW TO ORDER PARTS To assure receipt of the proper replacement parts, supply your dealer or distributor with the following information: A . Model number of equipment. B . Serial number of model, stamped on nameplate C .
18 E1 12 REPLACEMENT PARTS.
19 E1 12 REPLACEMENT PARTS P a rt De s cri pti on Qt y 162165 S c rape r B l ade 2 336546 M ol ded Door 1 482019 B l ac k K no b 4 570196 P i n - Door 1 624545 O-Ri ng - S t at o r B ar 1 624644 O-Ri .
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W ARRANTY SOFT SER VE / SHAKE FREEZERS 1. Scope: Stoelting, LLC warrants to the first user (the “Buyer”) that the freezer cylinders, hoppers, compressors, drive motors, speed reducers, augers and .
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Stoelting E112 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Stoelting E112 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Stoelting E112, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Stoelting E112 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Stoelting E112, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Stoelting E112.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Stoelting E112. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Stoelting E112 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
