Manuel d'utilisation / d'entretien du produit 3EM-375N du fabricant Smeg
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Contents 1. INSTRUCTIONS FOR SAFE A ND PROPER USE _____________________ 22 2. POSITIONING OF HOB _________________________________________ 24 3. ELECTRICAL CONNECT ION _____________________________________ 26 4. GAS CONNE CTION ____________________________________________ 27 5.
Introduction 1. INSTRUCTIONS FOR SAFE AND PR OPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB.
Introduction THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBE R AND MARKING IS CLEARLY VISIBLE UNDER TH E CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDER THE CASING.
Instructions for the installer 2. POSITIONING OF HOB The following operation r equires bui ldi ng and/or carp entry work so must be carried out by a competent tradesman. Installation can be carried out on var ious materials such as masonry, metal, solid wood or plastic laminated wo od as long as t hey are heat resistant (T 90°C).
Instructions for the installer In case of installation on a holl ow compartment with doors, a separating panel has to be placed under the hob. Ke ep a minimum distance of 10 mm between the bottom of t he unit and th e panel surface. The p anel has to be easily removable to allow acces s in the event of technical service.
Instructions for the installer 3. ELECTRICAL CONNECTION Make sure that the voltage and capacit y of the power l ine conform to the data shown on the plate locat ed under the casing.
Instructions for the installer 4. GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the prov isions defi ned by standard regulations in force. To facilitate connection, fitting A on the r ear of the appliance may be adjusted laterally.
Instructions for the installer 4.1 Connection to LPG Use a pressure regulator and make the con nection to the tank according to the provisions of stand ard s regulations in force. Make sure that fee d pressure conforms to the lev els shown in the table in paragraph “5.
Instructions for the installer 5. AD APT A TION T O DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The hob has been inspect ed for G20 (2H) natural gas at a pressure of 20 mbar.
Instructions for the installer 5.2 Regulation for LPG Loosen screw A and push supp ort B all the way. Use a double head wrench to remove nozzle C a nd assemble the suit able one, following t he instructions indicated in the referenc e charts, with respect to the type of gas to use.
Instructions for the installer 5.3 Regulation for natural gas The hob has been inspect ed for G20 (2H) natural gas at a pressure of 20 mbar. To allow the unit to work wit h this type of gas, perform the same operations described in paragraph “ 5.
Instructions for the installer 6. FINAL OPERA TIONS Having carried out the abov e adjustments, reassemble t he appliance following, backwards, the instructi ons in paragraph “5.1 Removing the hob”. 6.1 Regulation of minimum for natural gas Replace the co mponents on the b urner and slide the knobs on the gas tap pins.
Instructions for the installer 6.3 Arrangement of burners on hob BURNERS 1 Auxiliary 2 Semi-rapid 3 Average rapid 4 Large rapid 5-6 Triple crown 7 Double crown 6.4 Lubrication of gas taps After a while, the gas tap may become hard to turn or lock. If this happens, it has to be cleaned inside and re-greased.
Insructions for the user 7. USING THE HOB Make sure that the fl ame-baffle crowns, the c aps and the gr id have been assembled correctly. Grid C (supplied) should be used for "woks" (Chinese pots). Adapter B (supplied) is to be used for small vessels.
Insructions for the user 7.3 Diameter of containers BURNERS 1 Auxiliary 2 Semi-rapid 3 Average rapid 4 Large rapid 5-6 Triple crown 7 Double crown Ø min.
Insructions for the user 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. Before any intervention, disconnect the power supply of the device. 8.1 Cleaning Clean the cooking top regular ly every time you use it, obviously after it has cooled.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Smeg 3EM-375N c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Smeg 3EM-375N - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Smeg 3EM-375N, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Smeg 3EM-375N va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Smeg 3EM-375N, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Smeg 3EM-375N.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Smeg 3EM-375N. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Smeg 3EM-375N ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.