Manuel d'utilisation / d'entretien du produit GRV660 du fabricant Salton
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LIMITED ONE YEAR WARRANTY Wa rranty: This George Foreman ™ product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.
23 2 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and injury to persons, including the following: 1. Read all instructions before using appliance.
IMPORT ANT SAFEGUARDS (Cont.) 22. Do not place on or near a hot gas or electric burned or in a heated oven. 23. The use of accessory attachments not recommended by the manufac- turer may cause injuries. 24. Use extreme caution when removing T ray or disposing of hot grease.
Polarized Plug This appliance has a polarized plug (one blade is wider than the other). As a safety feature to reduce the risk of electric shock, this plug is intended to fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug.
20 2 1 3 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 5 Getting to Know Y our GRV660 8 in 1 T oaster Oven/Broiler 19 Ginger Raisin (Nut) Bread 1 1/3 cup buttermilk 4 Tbsp. peeled, grated, fresh ginger root 1/4 cup peanut or cannola oil 1 large egg grated rind of 1 lemon 1/2 tsp.
Control Panel 1. T emperature Control - Tu rn to select tempera- ture for broiling, rotisserie, griddle or bake/roast cooking functions, up to 450˚ MAX. 2. Function Control - T urn to select the desired cook function: • Keep Warm - Keep foods warm for up to 30 minutes.
7 Before Using for the First T ime 1. Read all of the instructions included in this manual. 2. Remove all packaging materials including the sticker from the door . 3. Make sure oven is unplugged and the T ime Control is in the OFF position. 4. Wipe Oven exterior with a damp cloth.
8 Accessories BAKE RACKS - May be positioned in the upper or lower Rack Support Guides for toasting, baking, and general cooking in casserole dishes and standard pans.
9 Instructions for Use C AUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven or hot dishes and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
10 Instructions for Use (Cont.) ROTISSERIE GUIDE PLEASE NOTE: The USDA recommends that meats such as beef and lamb, etc. should be cooked to an internal temperature of 145˚F .
11 Instructions for Use (Cont.) BROILING/TOP BROWNING For best results, it is recommended that you preheat the oven for 5 min- utes on MAX, trim excess fat from meat and dry any moisture that may be on the food. CAUTION: Never leave oven unattended while broiling.
12 Instructions for Use (Cont.) CAUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven, hot dish- es and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
12 Instructions for Use (Cont.) CAUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven, hot dish- es and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
11 Instructions for Use (Cont.) BROILING/TOP BROWNING For best results, it is recommended that you preheat the oven for 5 min- utes on MAX, trim excess fat from meat and dry any moisture that may be on the food. CAUTION: Never leave oven unattended while broiling.
10 Instructions for Use (Cont.) ROTISSERIE GUIDE PLEASE NOTE: The USDA recommends that meats such as beef and lamb, etc. should be cooked to an internal temperature of 145˚F .
9 Instructions for Use C AUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven or hot dishes and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
8 Accessories BAKE RACKS - May be positioned in the upper or lower Rack Support Guides for toasting, baking, and general cooking in casserole dishes and standard pans.
7 Before Using for the First T ime 1. Read all of the instructions included in this manual. 2. Remove all packaging materials including the sticker from the door . 3. Make sure oven is unplugged and the T ime Control is in the OFF position. 4. Wipe Oven exterior with a damp cloth.
Control Panel 1. T emperature Control - Tu rn to select tempera- ture for broiling, rotisserie, griddle or bake/roast cooking functions, up to 450˚ MAX. 2. Function Control - T urn to select the desired cook function: • Keep Warm - Keep foods warm for up to 30 minutes.
20 2 1 3 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 5 Getting to Know Y our GRV660 8 in 1 T oaster Oven/Broiler 19 Ginger Raisin (Nut) Bread 1 1/3 cup buttermilk 4 Tbsp. peeled, grated, fresh ginger root 1/4 cup peanut or cannola oil 1 large egg grated rind of 1 lemon 1/2 tsp.
Polarized Plug This appliance has a polarized plug (one blade is wider than the other). As a safety feature to reduce the risk of electric shock, this plug is intended to fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug.
IMPORT ANT SAFEGUARDS (Cont.) 22. Do not place on or near a hot gas or electric burned or in a heated oven. 23. The use of accessory attachments not recommended by the manufac- turer may cause injuries. 24. Use extreme caution when removing T ray or disposing of hot grease.
23 2 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and injury to persons, including the following: 1. Read all instructions before using appliance.
LIMITED ONE YEAR WARRANTY Wa rranty: This George Foreman ™ product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Salton GRV660 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Salton GRV660 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Salton GRV660, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Salton GRV660 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Salton GRV660, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Salton GRV660.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Salton GRV660. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Salton GRV660 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
