Manuel d'utilisation / d'entretien du produit 42526 du fabricant Gastroback
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Operating Instructions DESIGN MULTICOOK PLUS Art.-No. 42526 Design Multicook Plus Read all provided instructions before first usage! Model and attachments are subject to change! For household use only.
T able of Contents Knowing Your Design Multicook Plus .................................................................. 46 Important Safeguards ........................................................................................ 49 Important Safeguards for Electrical Appliances .
45 Dear Customer! Congratulations! A series of new possibilities come with your new Gastroback Design Multicook Plus. The Gastroback Design Multicook Plus is a modern multi-functional appliance of a new coo - king generation. With this Multicook you can prepare healthy and varied dishes, saving much time.
KNOWING YOUR DESIGN MULTICOOK PLUS 46 A lid B inner lid with sealing ring C removable steam vent D oven compartment E heating plate F temperature sensor - prevents overheating and ensures a steady coo.
47 A Hour/Min-button switches between hours and minutes for the time adjustment, controls the acoustic signal B Preset-button controls the Auto-Start-function C Cancel/Keep W arm-button Cancel interru.
48 Cook time / Preset the respective indicator shows whether the countdown of the cooking time or the remai - ning time of the Auto-Start-function is displayed temperature indicator shows the selected.
IMPORT ANT SAFEGUARDS Carefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appliance for any other than the intended use described in these instructions. Any other use, especially misuse, can cause severe injuries or damage by electric shock, heat or fire.
50 • Do notleave anycooking utensilsor otherforeign objects inthe pot of theappliance during operation. Do not use any hard, sharp or edged objects (e.g. knives, forks) with the appliance. Only use wooden or heat-resistant plastic cooking utensils to stir and ser ve the food (e.
51 the appliance. Thus, before operating the appliance abroad, ensure that safe operation is possible. • Donottouseanyextensioncordsormultisocketoutlets. • Always handle thepower cord with care. Alwayscompletely unwind the power cordbefore use.
52 TECHNICAL SPECIFICA TIONS Model: Art. No. 42526 Design Multicook Plus Power supply: 220 - 240 V , 50 Hz Power consumption: 950 W Length of power cord: ca. 110 cm W eight: ca. 4.3 kg Dimensions: ca. 32 cm x 39,5 cm x 24 cm (width x depth x height) Capacity: max.
53 Alteration of the cooking time During operation of the Design Multicook Plus you can adjust the cooking time regardless of the pre-set time of the program. The steps and the total time depend on the selected program. T o change the cooking time: 1.
54 If necessar y , this function can be switched off by pressing and holding the ›Star t / Keep W ar m on / off‹-button. The corresponding indicator will switch off. This function can also be turned on or off during operation at any time. W arm-up Function With the Design Multicook Plus you can also reheat cold food.
55 5. Press again the ›Timer / t °C‹-button to adjust the temperature. The temperature indicator flashes. The LED-display shows the pre-set temperature 100 °C. Use the › + ‹ and › – ‹-buttons to select the desired temperature. 6. If necessar y , adjust the Auto-Start-Function to star t cooking later .
56 8. After completion of the program an acoustic signal will sound. Depending on the settings of the appliance, the Keep-W arm-Function will launch (the LED display counts up the time) or the appliance will return to standby mode.
57 the program is selected. The LED-display shows the default values for the temperature and cooking time. 4. Use the ›T imer / t °C‹-button to reach the time selection mode. The minute indicator flashes. Use the › + ‹ and › – ‹-buttons to adjust the time.
58 8. After completion of the program an acoustic signal will sound. Depending on the settings of the appliance, the Keep-W arm-Function will launch (the LED-display counts up the time) or the appliance will return to standby mode.
59 • adherestrictlytotheinformationaboutamountsofingredientsintherecipe; • ifyouwanttoreduceorincreasetheamountoftheingredie.
61 60 Program Rice Recommended for cooking rice and various side dishes. The setting range of the time is 5 minutes to 4 hours in 1-minute steps (for the range up to 1 hour) or 5 minutes steps (for a time inter val of more than 1 hour). The 24-hour Auto-Start-Function is available for this program.
61 Program Grain/Bean Recommended for cooking various types of single-and multi-grains (including couscous, bul - gur , buckwheat, etc.) and various side dishes. The setting range of the time is 5 minutes to 4 hours in 1-minute steps (for the range up to 1 hour) or 5 minutes steps (for a time inter val of more than 1 hour).
3. Press the ›Menu‹-button or the › + ‹ and › – ‹-buttons to select the program ›Jam‹. Once ›Jam‹ flashes on the LED-display the program is selected. The LED-display shows the default values for the temperature and cooking time. 4.
63 7. Press and hold for a few seconds the ›Star t / Keep W arm on / off‹-button to star t the appli - ance. The ›Start / Keep W arm on / off‹-button lights up. The countdown of the operating time will start after reaching operating temperature (boiling water and steam development).
64 Program Slow Cook Recommended for Slow Cooking recipes as for the preparation of corned beef. The setting range of the time is 10 minutes to 8 hours in 10-minute steps. The 24-hour Auto-Start-Function is available for this program. 1. Prepare the ingredients according to the recipe.
4. Press the ›Menu‹-button or the › + ‹ and › – ‹-buttons to select the program ›Bread‹. Once ›Bread‹ flashes on the LED-display the program is selected. The LED-display shows the default values for the temperature and cooking time.
display the program is selected. The LED-display shows the default values for the temperature and cooking time. 4. Use the ›T imer / t °C‹-button to reach the time selection mode. The minute indicator flashes. Use the › + ‹ and › – ‹-buttons to adjust the time.
5. If necessar y , adjust the Auto-Start-Function to star t cooking later . 6. Press and hold for a few seconds the ›Star t / Keep W arm on / off‹-button to star t the appli - ance. The ›Start / Keep W arm on / off‹-button lights up and the countdown of the cooking time is shown in the time indicator .
8. After completion of the program an acoustic signal will sound. Depending on the settings of the appliance, the Keep-W arm-Function will launch (the LED-display counts up the time) or the appliance will return to standby mode.
3. Press the ›Menu‹-button or the › + ‹ and › – ‹-buttons to select the program ›Jelly‹. Once ›Jelly‹ fl as he s on the LED-display the program is selected. The LED-display shows the default values for the temperature and cooking time.
70 8. The Keep-W arm-Function turns on automatically , immediately after the program is over . If necessar y , this function can be switched off by pressing and holding the ›Star t / Keep W ar m on / off‹-button at any time. 9. After completion of the program an acoustic signal will sound.
71 10. T o cancel the selected program, to interrupt the cooking process press and hold the ›Can - cel / Keep W ar m‹-button for a few seconds. Please note that during the process the dough increases in volume or even doubles in volume.
72 TIPS AND FURTHER INFORMA TION Steaming Steamed foods retain most of their nutritional value when cooked in the multicook. Foods may be steamed by placing food in the steam insert over stock or water . Keep lid closed while steaming food unless the recipe or chart specifically states to open the lid.
73 Ingredients T emperature Preparation of sugar syrup 115 °C Preparation of stews 125 °C Preparation of casseroles 130 °C Sautéing cooked dishes 135 °C Smoking sth.
74 Program Recommended Use Pre-set Time Range of cooking time Auto-Start- Function Keep W arm Jam Preparation of jams, jellies, etc. 35 min 5 min - 12 hours in 5-min steps 3 3 Autoclean Cleaning of the inner pot and lid 30 min 5 min - 2 hours in 5-min steps 3 3 Fr y Searing meat, fish, vegetables etc.
75 Problem Possible Cause Solution of the pr oblem The cooking temperature is not high enough Y ou forgot to close the lid of the appliance or the lid was not tightly enough closed, so that the cooking temperature was not able to develop high enough. •Do not openunnecessar y thelid of theap - pliance during cooking.
Problem Possible Cause Solution of the pr oblem The result is over- cooked Y ou have made a mistake in the selection of ingre - dients or their size (the pi - eces are too small) or the setting of the cooking time. • Stick exactlyto the recipes for theappliance.
Problem Possible Cause Solution of the pr oblem The baking result is moist W rong ingredients were used, which increase the amount of moisture e. g. juicy vegetables or fruits, frozen berries, cream, etc. • Select ingredients forrecipes thatare provi - ded for this appliance.
of the appliance housing or inner pot as these can damage the housing or the coating of the inner pot. Do not immerse housing or power cord in water or any other liquid as this may cause elec - trocution. STORAGE WARNING: Y oung children must be supervised that they do not play with the appliance or any part of it.
INFORMA TION AND SERVICE Please check www .gastroback.de for further infor mation. For technical support, please contact Gastroback Customer Care Center by phone: +49 (0)4165/22 25-0 or e-mail: info@gastroback.de. W ARRANTY We guarantee that all our products are free of defects at the time of purchase.
GASTROBACK G m b H Gewerbestraße 20 . 21279 Hollenstedt / Germany Telefon +49 (0)41 65/22 25-0 . Telefax +49 (0)41 65/22 25-29 info@gastroback.de . www.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Gastroback 42526 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Gastroback 42526 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Gastroback 42526, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Gastroback 42526 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Gastroback 42526, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Gastroback 42526.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Gastroback 42526. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Gastroback 42526 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
