Manuel d'utilisation / d'entretien du produit C-10124 du fabricant Enviro
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SHERWOOD INDUSTRIES IS AN ENVIRONMENT ALL Y RESPONSIBLE COMP ANY . THIS MANUAL IS PRINTED ON RECYCLED P APER. BY: SHERWOOD INDUSTRIES LTD O WNER ’S MANU AL PLEASE KEEP THESE INSTRUCTIONS FOR FUTURE REFERENCE WHAT TO DO IF YOU SMELL GAS • Open windows/extinguish any open ame.
2 T able of Contents Safety Precautions.................................................................................................................3 Specications..................................................................................
3 Safety Prec autions Please read these instructions before assembling or oper ating this outdoor cooking appliance. The ENVIRO BISTRO is designed for outdoor use only.
4 Specific a tions D IMENSIONS : Width: 64 1 / 16 inches (162. 7 cm) Depth at bottom: 22 7 / 16 inches (56.9 cm) Height to side shelf: 34 15 / 16 inches (88.
5 As sembl y Instructions Y our ENVIRO BISTRO will require some assembly . Please do not use a drill to modify any component, it is not necessary . Inspect all components for damage before assembly begins. If damage is present, please contact your local dealer or a courier company .
6 2 BBQ wheels 2 plated caster assemblies 2 stainless steel axle mounts The components shown in Figure 6 should be found in the smaller box. E NGINE C OMPONENTS : ● Pre-assembled engine ● (3) Flam.
7 S IDE B URNER C OMPONENTS (O PTIONAL ): Cast Side Burner Grill S i d e B u r n e r Side Burner Por celan Diffuser Cap Bag of Hardware Nutdriver NG Orifice ● Pre-assembled side burner ● (2) Shelf.
8 C ASTERS AND W HEELS I NSTALLED O NTO C ART A SSEMBLY : When the cart cabinet has been emptied the wheels and casters can be installed. Leave the cart body upside down; this will make installing the wheels and casters easier .
E NGINE I NSTALLED O NTO C ART A SSEMBLY : Components Requir ed: ● Rolling cart ● Pre-assembled engine ● (4) ” x ” stainless steel bolts ● (4) ” stainless steel lock washers ● Metal Foil Container ● Drip tray WARNING : T wo (2) people are required to lift the engine onto the cart safely .
10 S IDE S HELF A ND U TENSIL R ACK I NSTALLED O NTO C ART A SSEMBLY : Components Requir ed: ● Rolling cart with engine ● (2) Shelf gussets ● Side shelf ● (12) ” x ” stainless steel .
S IDE B URNER I NSTALLED O NTO C ART A SSEMBLY (O PTIONAL ): Components Requir ed: ● Rolling cart with engine ● (2) Shelf gussets ● Cast side burner grill (2 pieces) ● Side Burner ● Side bur.
12 R OTISSERIE I NSTALLED O NTO C ART A SSEMBLY (O PTIONAL ): Components Requir ed: ● Rolling cart with engine ● Rotisserie Motor ● Side mount brack et ● (3) Stainless steel thread rolling scr.
13 I NSTALLING P ROPANE C YLINDER I N C ABINET : Figure 23 Secure the tank to the cabinet using the attached propane tank holder . Simply undo the wing nut provided, slide the mount over the collar of the propane tank and tighten the wing nut until secure (see Figure 23).
N ATURAL G AS : T o Connect Gas Line: 1. Push back the sleeve on the socket as shown below . 2. Insert the plug and release the sleeve. 3. Push the plug until the sleeve snaps in forward to lock the plug in place. T o Disconnect Gas Line: 1. Push the sleeve back and pull the plug out of the socket.
15 Figure 27 Figure 26 .
16 Burner Flame Appear ance and A djustment .
17 R outine Maintenance and Inspection HOSE ASSEMBL Y AND SAFET Y : If the hose shows signs of deterioration or damage, use a soap and water solution to test for leaks along the entire outer surface of the hose while under pressure. Replace at the rst sign of a leak or if age cr acking becomes apparent.
18 CARE AND CLEANING: The BISTRO gas barbecue is designed to withstand the high temperatures achieved under normal operating conditions. If there is any excess fat or grease, it is best removed while the barbecue is still warm. Clean regularly to prevent food, gr ease, and fat build-up.
19 Ignition System: The BISTRO is operated with an electronic bat tery operated ignition system. If , at any time when lighting the gas grill, a sparking sound is not heard it could be that the battery requires replacing.
20 Cooking on Y our Grill M ETHODS OF C OOKING : Y our BISTRO gas grill is designed for a multiple of cooking methods. 1. The MAIN BURNER allows for traditional barbecuing.
21 T EMPERATURE C OOKING C HART : Vegetables Type of Food Cooking Temperature Cooking Time Comments Asparagus 325-350°F 6-8 minutes Cut off ends of stems. Lay across grill. Beans 325-350°F 30-35 minutes Wr ap in foil with butter . T urn over once. Carrots 325-350°F 20-30 minutes Cook directly on the grill.
22 Meat Type of Food Weight or Thickness Cooking Temperature Cooking Time Beef Burgers 1 inch 400-450°F Rare: 4-7 minutes Medium: 7-10 minutes W ell Done:10-12 minutes Roasts; Blade, Sirloin tip ----.
23 T roubleshooting Ignitor does not spark. Electrode fouled. Wipe the electrode with a soft clean cloth. Electrode improperly gapped. The electrode should be ” to 3 / 16 ” awa y from the burner tube and positioned close to the gas ports. Gently bend the electrode tip into position (BE CAREFUL NO T TO BREAK THE CERAMIC INSULA TOR).
24 P ar ts Diagr am - Grill BISTRO 4500 Grill Part 1 of 2 Febuary 2004 Grill Removal Tool 40-009 Flame Diffusers (Set of 3) 50-050 Main Burner (1 piece) EB-4578 Utensil Rack Painted EB-4523 Stainless .
25 P ar ts Diagr am - Hood BISTRO 4500 Grill Part 2 of 2 Febuary 2004 Hood EB-4510 Thermometer EB-4562 Lid Rubber Bumpers (set of 2) EB-4553 Lid Handle EB-4573 Wind Shield EB-4511 Rear Burner Electrod.
26 P ar ts Diagr am - Car t BISTRO 4500 Cart October 2003 Cart Left Side Painted 40-039 Stainless Steel 40-042 Cart Right Side Painted 40-040 Stainless Steel 40-043 Cart Back Painted 40-038 Stainless .
27 P ar ts Diagr am - Side Shelf & Burner BISTRO 4500 Side Shelf and Side Burner Febuary 2004 Shelf Gusset (Set of 2) Stainless Steel 50-337 Painted EB-4583 Side Shelf Top EB-4529 Lid Hinge Rod 50.
28 P ar ts List 40-000 Barbecue Cover 40-002 Rear Burner Electrode Mount 40-004 Cart T op - Stainless Steel 40-007 Side Burner Lid 40-009 Grill Removal T ool 40-010 Cover Plate - Stainless Steel 40-01.
W arr anty Limited Lifetime Warranty Covers manufacturer’s defects on exterior stainless steel components, namely the cart panelling & doors, the hood, condiment bins and handles against perfor .
Inst alla tion Da t a Sheet The following information must be r ecorded by the installer for warr anty purposes and f uture reference. NAME OF OWNER: _________________________________________ ADDRESS:.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Enviro C-10124 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Enviro C-10124 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Enviro C-10124, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Enviro C-10124 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Enviro C-10124, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Enviro C-10124.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Enviro C-10124. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Enviro C-10124 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
