Manuel d'utilisation / d'entretien du produit HARROGATE C60DH du fabricant Cannon
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U se and Installation Instr uc tions This appliance must be installed in accor dance with the regulations in f orce and only used in a well ven tilated space . Read these instructions before installing or using the appliance and retain them f or future refe ren ce.
PA G E Introduction 3 F or Y our Safety 4 Oven Timer Operation 6 Hotplate 12 Grill 14 Ovens 15 Oven Cooking Char ts 16 The Slow C ook Setting 18 Care and Cleaning 19 Something Wrong with y our cooker?.
T o help you make the best use of y our cooker , PLEASE READ THIS BOOKLET CAREFULL Y . Y our new cook er is guar anteed and will give lasting service. The guar antee is only applicable if the cooker has been installed in accordance with the Installation Instructions.
Please read the precautions below bef ore using your c ooker . AL W A Y S . . . AL W A YS make sure you understand the contr ols before using the c o oker . AL W A YS check that all contr ols on the cooker are turned off after use. AL W A YS stand back when opening an ov en door to allow heat to dis perse .
NEVER . . . NEVER leav e children unsuper vised wher e the cooker is installed as all sur faces will get hot during and after use. NEVER allow an yone to sit or stand on an y par t of the cooker . NEVER store items tha t children may att empt to reach abo ve the c ooker .
6 O VEN TIMER OPERA TION The ov en timer offers y ou the follo wing features: 1. Time of Day 2. Automa tic Cooking 3. Minute M inder A UT OMA TIC COOKING The main ov en can be contr olled automatically . GUIDANCE ON A UT OMA TIC COOKING 1. Select foods which will take the same time to cook.
7 O VEN TIMER OPERA TION CL OCKF A CE The timer incorporat es a 24 hour clock. Ensure the corr ect time of day is alwa ys set, befor e using your cooker . SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set.
8 O VEN TIMER OPERA TION SET TING THE TIME OF DA Y Step 1 Make sure all oven contr ols are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will sho w 0.00 and the Auto symbol , flashing intermittently .
9 O VEN TIMER OPERA TION Step 3 Press and hold in the C ook P eriod button. The display will r ead 0.00 with the ‘ cook pot’ symbol lit. Step 4 With the Cook P eriod button still held in, set the required C oo k P eriod using the “+” and “–” buttons.
10 O VEN TIMER OPERA TION Step 4 Press & hold in the C ook P eriod button, the display will read 0.00 and the ‘ cookpot ’ symbol will light up . With the Cook P eriod button still held in set the required C ook P eriod using the “+” and “–” buttons.
11 O VEN TIMER OPERA TION O THER NO TES ON TIMER OPERA TION 1. When cooking Automatically the C ook Period can be checked at an y time simply by pressing the C ook P eriod button. 2. When cooking Automatically the End Time can be checked at any t ime b y simply pressing the End Time button.
The hotplate lid is fitt ed with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the s afety device as a means of controlling the hotpla te burners.
13 SAFET Y REQUIREMENTS FOR DEEP F A T FRYING 1. Never fill chip pans more than one third full with oil or fat . 2. Never leav e oil or fat unattended during the heating or cooli ng period . 3. Never heat fat or fr y with a lid on the pan. 4. Always dry food thoroughly befor e fr ying , and low er it slowly into the hot oil or fat.
14 GRILL T O USE THE GRILL 1. Open the grill/top ov en door and place the shelf in the requi red position. 2. T urn the grill control k nob clockwise to 4 (or Max ) for full width grilling or anticlockwise for the half grill. 3. Slide the grill pan towar d the back of the grill compar tment until it st ops.
15 O VENS Both ovens ha ve a thermostat light tha t will illuminate until the o ven has reached the s et temperatur e. It will then switch off and on during cooking as the thermostat maintains th e temperatur e. Each shelf has a safety stop to pr event it from being pulled ou t t oo far when attending to food .
16 O VEN C OOKING CHART S Note: If soft margarine is used for cake making, temperatures r ecommended by the manufacturers should be follow ed. T emperatures recommended in this chart refer to cakes made with block margarine only . Scones F ood Pre- heat Ye s 210/220 10-15 Runner 2 from bottom of ov en.
17 O VEN C OOKING CHART S Beef/ Lamb (slow roasting) Meat 170/180 35 mins per 450g (1lb) + 35 mins over . Runner 1 from bottom of oven. 35-40 mins per 450g (1lb) 40 mins per 450g (1lb) + 40 mins over .
The ‘S ’ setting on the main oven thermostat is used f or slow co oking , keeping food warm and warming plates f or shor t periods. USING THE ‘S ’ SET TING FOR SL OW C OOKING 1. All dishes cooked by the ‘S ’ setting should be cooked for a minimum 6 hours.
Swit ch off the electricit y supply and allo w to cool befor e cleaning the cook er . Clean the cook er regularly and wipe up spills soon after they occur to pre v ent them from becoming burn t on.
20 CARE AND CLEANING C OOKER FINISH CLEANING METHOD Vitreous Enamel Hotplate , pan suppor ts , burner caps, roasting dish, grill pan, main oven base , inside of grill compar tment Cloth wrung out in warm soapy wat er . Stubborn stains can be remov ed with a cream paste , liquid cleaner or by rubbing with fine steel w ool soap pads.
21 SOMETHING WRONG WITH Y OUR C OOKER PROBLEM Before c ontacting your Ser vice C entr e or Installer , check the problem guide below , there ma y be nothing wrong with y our cook er .
Cannot set an “ Auto Cook” programme or cannot get the timer to turn the ov en on or off at the required times . Read the Timer instructions in this book carefully remembering that the Cook period is the length of time that the timer will switch the ov en(s) on as part of an Auto Cooking Progr amme.
Prior to installa tion, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment c onditions are compatible . The adjustment conditions for this applianc e are stated on the da ta badge which is fitted on the back panel.
TECHNICAL DA T A Gas connection Rp 1 / 2 ( 1 / 2 ” BSP female) Pr essure test point F ront left hotplate injector Gas rate adjustment None Aera tion adjustment None Electrical connec tion 4mm 2 twin and ear th 230/240V a.c. 50Hz. 24 HEA T INPUT G20 at 20mbar G30 at 28-30mbar G31 at 37mbar BURNER INJECT OR 2.
65 mm Min 840 mm Min 400 mm Min 600 mm Min SP A CE FOR FIXING The cooker can be close fitted below hotpla te level. T his requires a minimum distance of 600mm between cupboard units of hotpla te height.
UNP A CKING THE C OOKER Unpack the components from inside the grill and o ven: Check that the f ollowing parts are present. Grill pan and grid Main oven shelv es (2) T op ov en/grill shelf (1) P an su.
C ONNECTING T O GAS SUPPL Y Connection to the cooker should be made with an appro ved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended . T he length of hose chosen should be such that when the cooker is in situ, the hose does not t ouch the floor .
28 ELECTRICAL C ONNECTION W arning - THIS APPLIANCE MUST BE EARTHED The cooker must be connected by a qualified electrician to a suitable double - pole control unit with a minimum r ating of 32A and a minimum contact clearance of 3mm, which should be fitted adjacent t o (but not above) the c ooker , in accordance with IEE regulations.
INST ALL A TION AND OPERA TIONAL CHECKS After installation, check for gas soundness . The supply pressur e can be checked at one of the hotplate burner injectors. Check that the hotplate burners ignite c orrectly and burn with a steady flame. Check for a steady flame a t the low setting .
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Indesit Company UK Limited, Morley W ay , Peterborough, PE2 9JB PRINTED BY : SIMLEX . FOUR ASHES, WOL VERHAMPT ON. K e y C ontacts After Sales Ser vice Over 1100 trained specialists, dir ectly employed by us , to ensure that y ou can have complete confidenc e in both the appliances and ser vices w e offe r.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Cannon HARROGATE C60DH c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Cannon HARROGATE C60DH - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Cannon HARROGATE C60DH, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Cannon HARROGATE C60DH va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Cannon HARROGATE C60DH, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Cannon HARROGATE C60DH.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Cannon HARROGATE C60DH. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Cannon HARROGATE C60DH ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
