Manuel d'utilisation / d'entretien du produit R-319F du fabricant Sharp
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1 ® ® READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. CONTENTS • Precautions to Avoid Possible Exposure to Excessive Microwave Energy ................................ Inside Front Cover • For Customer Assistance ... Inside Front Cover • Consumer Limited Warranty .
2 TO PHONE: DIAL 1-800- BE-SHARP ( 237-4277 ) for : SERVICE (for your nearest Sharp Authorized Servicer) P ARTS (for your authorized parts distributor) ADDITIONAL CUSTOMER INFORMA TION DIAL 1-800-642-.
1 CONSUMER LIMITED W ARRANTY SHARP ELECTRONICS CORPORA TION warrants to the first consumer purchaser that this Sharp brand product (the “ Product ” ), when shipped in its original container , will.
2 IMPOR T ANT SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: W ARNING - T o reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1.
3 Unpacking and Examining Your Oven Remove: 1. all packing materials from inside the oven cav- ity; however , DO NOT REMOVE THE W A VEGUIDE COVER, which is located on the right cavity wall. Read enclosures and SA VE the Operation Manual. 2. the feature sticker , if there is one, from the outside of the door .
4 INFORMA TION YOU NEED TO KNOW ABOUT YOUR OVEN This Operation Manual is valuable: read it carefully and always save it for reference. A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes.
5 ABOUT UTENSILS AND COVERINGS The following coverings are ideal: • Paper towels are good for covering foods for re- heating and absorbing fat while cooking bacon. • W ax paper can be used for cooking and reheating. • Plastic wrap that is specially marked for micro- wave use can be used for cooking and reheat- ing.
6 ABOUT MICROWAVE COOKING • Arrange food carefully . Place thickest areas towards outside of dish. • W atch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite. • Cover foods while cooking.
7 P AR T NAMES 1 Door handle Pull to open door . 2 Oven door with see-through window 3 Safety door latches The oven will not operate unless the door is securely closed. 4 Door hinges 5 Door seals and sealing surfaces 6 T urntable motor shaft 7 Removable turntable support Carefully place the turntable support in the center of the oven floor .
8 1234 5 KITCHEN TIMER CLOCK MINUTE PLUS POWER LEVEL STOP CLEAR BAKED POTATOES FROZEN ENTREES POPCORN FROZEN VEGETABLES RICE FRESH VEGETABLES GROUND MEAT CHICKEN BREAST FISH/ SEAFOOD COMPU DEFROST INS.
9 START POWER LEVEL START CLOCK CLOCK BEFORE OPERA TING • Before operating your new microwave oven make sure you read and understand this operation manual completely . • Before the oven can be used, follow these procedures: 1. Plug in the oven. Close the door .
10 SPECIAL FEA TURES SENSOR COOK Sharp's Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities. Using Sensor Settings: 1.
11 Fresh V egetables: Hard Carrots, sliced Corn on the cob Green beans Winter squash: diced halves Popcorn SPECIAL FEA TURES SENSOR COOK CHART FOOD AMOUNT PROCEDURE only 1 package at a time 3.0 - 3.5 oz (Regular) 1.5 - 1.75 oz (Snack) Pierce. Place on paper-towel-lined turntable.
12 SPECIAL FEA TURES SENSOR COOK (continued) FOOD AMOUNT PROCEDURE Place rice into a deep casserole and add double quantity of water . Cover with lid or plastic wrap. After cooking, stir , cover and let stand 3 to 5 minutes or until all liquid has been absorbed.
13 SPECIAL FEA TURES SENSOR COOK RECIPES (continued) CONFETTI SOUP Makes 6 servings 3 tablespoons butter or margarine 1 cup cubed carrots, 1/4-inch cubes 1 cup rutabaga, 1/4-inch cubes 1 small zucchin.
14 SPECIAL FEA TURES INSTANT ACTION Instant Action allows you to reheat fresh and frozen rolls and muffins and beverage by touching just one pad. • Suppose you want to reheat 1.0 cup of beverage. PROCEDURE Select desired setting. Touch BEVERAGE pad 2 times.
15 START START 2.0 LBS SPECIAL FEA TURES CompuDefrost automatically defrosts all the foods shown in the CompuDefrost Chart below . Round the weight to the nearest half pound. (Ex: if the steak ’ s actual weight is 2.2 lb round to 2.0 lb If the steak ’ s weight is 2.
16 START 5 Touch START pad. 3 POWER LEVEL Then enter second cooking time. Touch POWER LEVEL pad. Touch number pad 5 for 50% power. 2 NOTE: 1. If POWER LEVEL pad is touched twice, HIGH will be displayed. 2. If 100% is selected as the final sequence, it is not necessary to touch the POWER LEVEL pad.
17 MINUTE PLUS 3. Be sure to choose foods that can be left in the oven safely until the Auto Start time. Acorn or butternut squash are often a good choice. 4. If you wish to know the time of day , simply touch the CLOCK pad. As long as your finger is touching the CLOCK pad, the time of day will be displayed.
18 CLEANING AND CARE Exterior Interior Turntable Support Turntable Disconnect the power cord before cleaning or leave the door open to inactivate the oven during cleaning. Exterior The outside surface is painted. Clean the outside with mild soap and water; rinse and dry with a soft cloth.
19 Please check the following before calling for service: Place one cup of water in a glass measuring cup in the oven and close the door securely. Operate the oven for one minute at HIGH 100%. A Does the oven light come on? YES _______ NO _______ B Does the cooling fan work? YES _______ NO _______ (Put your hand over the rear ventilating openings.
20 Cut along this line. SPECIFICA TIONS AC Line Voltage: AC Power Required: Output Power: Microwave Frequency: Outside Dimensions: Cavity Dimensions: Oven Capacity: Cooking Uniformity: Weight: Single phase 120V, 60Hz, AC only 1500W 13 amps.
21 MINUTE PLUS START START STEAKS/ CHOPS START POWER LEVEL START T o que el bot ó n REHEA T SENSOR . El horno empezar á a funcionar autom á ticamente. Cuando el sensor detecte que el alimento que est á en el horno emite vapor , en la pantalla aparece el tiempo de cocci ó n restante.
22 MINUTE PLUS START START STEAKS/ CHOPS x 4 START POWER LEVEL START REHEAT SENSOR CLOCK CLOCK 1230 Touch REHEAT SENSOR pad. The oven will start automatically. When sensor detects vapor emitted from the food, the remainder of cooking time will appear.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Sharp R-319F c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Sharp R-319F - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Sharp R-319F, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Sharp R-319F va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Sharp R-319F, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Sharp R-319F.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Sharp R-319F. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Sharp R-319F ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
