Manuel d'utilisation / d'entretien du produit MAXSC5W du fabricant Maxim
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Questions Call toll fr ee 1-800-233-9054 Monday – Friday , 8:00 a.m. - 5:30 p.m. CST www .salton-maxim.com ? ■ Removable stoneware liner . ■ See-through glass lid.
AD D ITI O NAL I M P O R T ANT SAF EG UAR DS CAUTIO N: This appliance generates heat and escaping steam during use. Proper pr ecautions must be taken to prevent the risk of burns, fires or other damage to persons or property . ■ Never use the stoneware liner on a gas or electric cooktop or on an open flame.
AD D ITI O NAL I M P O R T ANT SAF EG UAR DS CAUTIO N: This appliance generates heat and escaping steam during use. Proper pr ecautions must be taken to prevent the risk of burns, fires or other damage to persons or property . ■ Never use the stoneware liner on a gas or electric cooktop or on an open flame.
Before Using Y our Slow Cook er For T he First T ime ■ Carefully unpack the Slow Cooker . ■ W ash stoneware liner and glass lid in warm, soapy water . Rinse well and dry thoroughly . ■ W ipe interior and exterior surfaces of the base unit with a soft, moist cloth to remove dust particles collected during packing and handling.
Before Using Y our Slow Cook er For T he First T ime ■ Carefully unpack the Slow Cooker . ■ W ash stoneware liner and glass lid in warm, soapy water . Rinse well and dry thoroughly . ■ W ipe interior and exterior surfaces of the base unit with a soft, moist cloth to remove dust particles collected during packing and handling.
CAUTIO N: Use oven mitts to grasp stoneware liner handles to remove stoneware liner fr om base unit. (See Figure 2.) CAUTIO N: If you are moving the Slow Cooker , grasp the unit by the base unit handles; use pot holders or oven mitts. Even when switched OFF and unplugged, the Slow Cooker remains hot for some time after using.
CAUTIO N: Use oven mitts to grasp stoneware liner handles to remove stoneware liner fr om base unit. (See Figure 2.) CAUTIO N: If you are moving the Slow Cooker , grasp the unit by the base unit handles; use pot holders or oven mitts. Even when switched OFF and unplugged, the Slow Cooker remains hot for some time after using.
User Maintenance Instructions This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Contact a qualified appliance repair technician if the pr oduct requir es servicing. P RECAUTI O N S ■ Do not use stoneware liner to store food in the r efrigerator , and then reheat in the base unit.
User Maintenance Instructions This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Contact a qualified appliance repair technician if the pr oduct requir es servicing. P RECAUTI O N S ■ Do not use stoneware liner to store food in the r efrigerator , and then reheat in the base unit.
5- Qt. Slo w Cooker Recipes DRIN K S A N D A PPE TI ZER S Holiday Punch Y ield: 12-16 mugs or 20 -24 punch cup ser vings 2 (16-oz) bottles cranberry juice cocktail 2 cups water 1 1 ⁄ 2 cups sugar 4 cinnamon sticks 10 whole cloves 2( 4 ⁄ 5 -qt or 757 ml) bottles Burgundy wine 2 lemons, thinly sliced 1.
5- Qt. Slo w Cooker Recipes DRIN K S A N D A PPE TI ZER S Holiday Punch Y ield: 12-16 mugs or 20 -24 punch cup ser vings 2 (16-oz) bottles cranberry juice cocktail 2 cups water 1 1 ⁄ 2 cups sugar 4 cinnamon sticks 10 whole cloves 2( 4 ⁄ 5 -qt or 757 ml) bottles Burgundy wine 2 lemons, thinly sliced 1.
Cheese Fondue Y ield: 1 1 ⁄ 2 -2 quarts 1 (10-oz) can condensed cheddar cheese soup 1 lb V elveeta ® cheese, cut into 8 pieces 1 lb Swiss cheese, grated 1 (12-oz) can of beer or 1 1 ⁄ 2 cups apple cider 1 ⁄ 2 tsp hot pepper sauce 2 drops liquid smoke flavoring 1.
Cheese Fondue Y ield: 1 1 ⁄ 2 -2 quarts 1 (10-oz) can condensed cheddar cheese soup 1 lb V elveeta ® cheese, cut into 8 pieces 1 lb Swiss cheese, grated 1 (12-oz) can of beer or 1 1 ⁄ 2 cups apple cider 1 ⁄ 2 tsp hot pepper sauce 2 drops liquid smoke flavoring 1.
Spaghetti Sauce Y ield: 4 quarts 2 lbs Italian sausage or lean ground beef 2 small onions, chopped 2 small green peppers, chopped 2 tsp chopped fresh garlic 4 (15-oz) cans tomato sauce 1 (10-oz) can tomato puree 4 (6-oz) cans tomato paste 1 cup water 2 tsp dried oregano 1 tsp dried basil 1 ⁄ 2 tsp dried thyme 1 ⁄ 2 tsp pepper 1.
Stuffed Green Peppers Y ield: 4 ser vings 4 large gr een peppers 1 lb lean ground beef 1 ⁄ 4 cup chopped onion 1 tsp salt 1 clove garlic, minced 1 tsp Italian seasoning 1 (12-oz) can whole kernel corn, drained 1 tbsp W orcestershire ® sauce 1 tsp dry mustard 1 (10-oz) can condensed cream of tomato soup 1.
Stuffed Green Peppers Y ield: 4 ser vings 4 large gr een peppers 1 lb lean ground beef 1 ⁄ 4 cup chopped onion 1 tsp salt 1 clove garlic, minced 1 tsp Italian seasoning 1 (12-oz) can whole kernel corn, drained 1 tbsp W orcestershire ® sauce 1 tsp dry mustard 1 (10-oz) can condensed cream of tomato soup 1.
Swiss Steak Y ield: 6-8 ser vings 2 lbs round steak 2 medium green peppers, sliced 1 large onion, sliced 2 (15-oz) cans tomatoes, garlic-style 1. Cut round steak into 4-inch squar es. Brown in skillet. 2. Layer one-half of green pepper slices and one-half of onion slices in Slow Cooker , followed by one-half of the round steak.
Swiss Steak Y ield: 6-8 ser vings 2 lbs round steak 2 medium green peppers, sliced 1 large onion, sliced 2 (15-oz) cans tomatoes, garlic-style 1. Cut round steak into 4-inch squar es. Brown in skillet. 2. Layer one-half of green pepper slices and one-half of onion slices in Slow Cooker , followed by one-half of the round steak.
Spare Ribs Y ield: 8-10 ser vings 4-6 lbs pork loin country-style ribs 1 cup ketchup 1 ⁄ 3 cup vinegar 1 ⁄ 2 cup brown sugar 1 ⁄ 3 cup honey 1 ⁄ 4 cup soy sauce 1 tsp dry mustard 1 tsp salt 1 ⁄ 2 tsp garlic powder 1 ⁄ 4 tsp pepper 1. Bake spare ribs in oven at 500°F for 45 minutes, turning halfway through cooking.
Spare Ribs Y ield: 8-10 ser vings 4-6 lbs pork loin country-style ribs 1 cup ketchup 1 ⁄ 3 cup vinegar 1 ⁄ 2 cup brown sugar 1 ⁄ 3 cup honey 1 ⁄ 4 cup soy sauce 1 tsp dry mustard 1 tsp salt 1 ⁄ 2 tsp garlic powder 1 ⁄ 4 tsp pepper 1. Bake spare ribs in oven at 500°F for 45 minutes, turning halfway through cooking.
D ESSE RT S Baked Apples Y ield: 4 ser vings 4 large baking apples, Rome or Y ork 2 tbsp lemon juice 2 tbsp butter , melted 3 tbsp brown sugar 1 ⁄ 2 tsp nutmeg 1 ⁄ 2 tsp cinnamon 1. Peel, core and cut apples in halves. Place in Slow Cooker . Drizzle with lemon juice and butter .
Chicken and Cheese Enchilada Casserole Y ield: 6-8 ser vings 1 ⁄ 4 cup olive oil 16 (6-in) corn tortillas 1 lb Monterey Jack cheese, shredded 4 (10-oz) cans chunk chicken 2 (4-oz) cans green chilies, chopped 1 ⁄ 2 cup chopped onion 2 (10-oz) cans green chili enchilada sauce 1.
Chicken and Cheese Enchilada Casserole Y ield: 6-8 ser vings 1 ⁄ 4 cup olive oil 16 (6-in) corn tortillas 1 lb Monterey Jack cheese, shredded 4 (10-oz) cans chunk chicken 2 (4-oz) cans green chilies, chopped 1 ⁄ 2 cup chopped onion 2 (10-oz) cans green chili enchilada sauce 1.
D ESSE RT S Baked Apples Y ield: 4 ser vings 4 large baking apples, Rome or Y ork 2 tbsp lemon juice 2 tbsp butter , melted 3 tbsp brown sugar 1 ⁄ 2 tsp nutmeg 1 ⁄ 2 tsp cinnamon 1. Peel, core and cut apples in halves. Place in Slow Cooker . Drizzle with lemon juice and butter .
Questions Call toll fr ee 1-800-233-9054 Monday – Friday , 8:00 a.m. - 5:30 p.m. CST www .salton-maxim.com ? ■ Removable stoneware liner . ■ See-through glass lid.
LIMITED ONE YEAR W ARRANTY Warranty: This Maxim product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Maxim MAXSC5W c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Maxim MAXSC5W - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Maxim MAXSC5W, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Maxim MAXSC5W va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Maxim MAXSC5W, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Maxim MAXSC5W.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Maxim MAXSC5W. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Maxim MAXSC5W ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
