Manuel d'utilisation / d'entretien du produit 2009 du fabricant Keating Of Chicago
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1-800-K EA TI NG www .keatingofchicago.com Users Manual CU ST OM P AST A ® S Y S T E M E L EC TRIC SERIES 2 0 0 9 R EAD AN D SA VE TH I S MAN U AL F OR FUTUR E R E FE R E NCE. Keep this manual for training new personnel. S ECTION I: I NTR OD UCTION .
i T his operating, inst allation, and service manual should be given to the user . T he operator of the Custom Past a ™ System should be familiar with the functions and operation of the cooker . T his manual must be kept in a prominent, easily reac hable location near the Past a System.
1 I INTRODUCTION Instructions in this manual should be read thoroughly before attempting to operate this Keating Electric Pasta Cooker . All installation and service on Keating Equipment must be performed by qualified, certified, licensed and/or authorized installation or service personnel.
SAFETY PRECAUTIONS THIS SYMBOL W ARNS YOU THA T SERIOUS BURNS OR OTHER INJURIES MA Y RESUL T IF SAFETY INSTRUCTIONS ARE NOT FOLLOWED. • This service manual should be retained in a safe place for future reference.
3 II INST ALLA TION This Custom Pasta ™ System MUST be installed, inspected, calibrated and serviced by qualified and/or certified and/or licensed service personnel – you may void your Keating warranty if installation is not completed per current local, national and Keating specifications.
4 Push the fryer forward as far as it will go holding the fryer on approximately a 15° angle, and then drop the rear of the past a cooker into its proper position lowering it down gently so you do not deform the table or equipment stand. POSITIONING The past a cooker must be no closer than 6" from any combustible material.
5 In most cases the health department will not allow a direct connection between the cooker drain and the floor receptical. Contact your local health dep artment for specific information in your area.
6 thermostat calls for additional heat at st art up or occasionally when water is added. Follow cooking procedures below for your model. NOTE : Use of sodium chloride during the cooking process will have a detrimental ef fect on the cooker tank and will void the warranty .
7 4. Fill Pasta System vessel with water . See page 6 – Filling. UNDER NO CIRCUMST ANCES SHOULD THE P AST A SYSTEM BE LEFT UNA TTENDED DURING BOIL-OUT . TRAINED PERSONNEL MUST BE PRESENT DURING THE PROCEDURE TO PREVENT BOIL OVER OR T O TURN OFF THE POWER IF W A TER DROPS BELOW HEA T TRANSFER TUBES.
8 When the countdown has reached "00:00" the relay output contact s will open, the display will flash, and the audible alarm will sound. T o cancel the audible alarm, press any button. C. P AUSE FEA TURE T o pause a cycle in progress, press any button.
9 every calibration. Position near primary thermostat (center) bulb is recommended. 4. Pre-2000 model: If calibration of thermostat is found to be less than 15°F(9.44°C) off, simply loosen three dial plate retaining screws, rot ate dial plate to match thermometer reading and tighten screws.
V SER VICE DIAGNOSIS THE COOKER MUST BE DISCONNECTED FROM ITS POWER SOURCE OR SHUT DOWN A T THE BREAKER PRIOR TO SER VICE. AUTO-FILL SYSTEM The auto-fill system allows the automatic addition of water to the past a cooker during cooking or idle function.
11 COMMON PROBLEMS SOLUTIONS (FOLLOW IN SEQUENCE) W ater always filling 1. Clean sensors thoroughly with brush and vinegar . 2. Adjust the sensitivity of the B Board (for the top sensor) fully clockwise. 3. If filling persists, ground out the top sensor (if filling stops, replace sensor – Part #010212).
PROBLEM PROBABLE CAUSE SOLUTION Pasta Cooker has poor recovery or runs cold. a. Over-filling baskets. b.Thermostat out of calibration. c. Element is faulty . d. Thermostat is faulty . e. Contactor is faulty . a. Don’t overfill baskets. b. Calibrate thermostat.
VI P ARTS LIST 13 ITEM # DESCRIPTION QTY P ART # 1 INDICA TING LIGHT , AMBER - POWER ON 1 031624 2 TOGGLE SWITCH - MAIN ON-OFF 2 004499 3 INDICA TING LIGHT , GREEN - THERMOST A T HEA TING 2 009375 4 I.
14 P ARTS LIST FOR CUSTOM P AST A SYSTEM ™ ITEM DESCRIPTION MODELS P ART # 14 18 20 24 1 HEA TING ELEMENT 220V 6500W 14" ONL Y 018668 2 1 HEA TING ELEMENT 220V 6000W 18" & 20" ONL Y 004353 3 3 1 HEA TING ELEMENT 220V 6000W 24” ONL Y 004355 4 (SEE DET AIL - QUANTITIES ARE PER ELEMENT ) B.
15 VII WIRING DIAGRAMS 14" ELECTRIC P AST A 2-THERMOST A T WIRING DIAGRAM (WITHOUT TIMERS) (2).
14" ELECTRIC P AST A WITH DIGIT AL TIMERS WIRING DIAGRAM 16.
17 14" ELECTRIC P AST A WITH 138 TIMERS WIRING DIAGRAM (PRE-2000 SERIES) BLACK DIAL TIMER (NOT DIGIT AL).
18 14” ELECTRIC P AST A WITH BASKET -LIFT AND DIGIT AL TIMERS WIRING DIAGRAM.
19 18" & 20" ELECTRIC P AST A WITH 138 TIMERS WIRING DIAGRAM (PRE-2000 SERIES) BLACK DIAL TIMER (NOT DIGIT AL).
20 18" ELECTRIC P AST A 2-THERMOST A T WIRING DIAGRAM (WITHOUT TIMERS).
21 24” ELECTRIC P AST A WITH DIGIT AL TIMERS WIRING DIAGRAM.
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K EA TI N G LI M ITE D WAR RANTY C AR D PLEASE C OM P LETE AN D MAIL A T ON CE–W AR RANTY IS N O T I N E FF ECT U NTI L C AR D IS R ETU R N E D. W AR RANTY CARD I S ALSO A V AI LAB LE T O C OM P LETE ON LI N E A T Y O U R CO NVE NIENCE .
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
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Dans une situation où vous avez déjà le Keating Of Chicago 2009, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Keating Of Chicago 2009.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Keating Of Chicago 2009. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Keating Of Chicago 2009 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
