Manuel d'utilisation / d'entretien du produit SF377PEG du fabricant Whirlpool
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TO THE INST ALLER: PLEASE LEA VE THIS INSTRUCTION BOOK WITH THE UNIT . TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTURE REFERENCE. 4.65 Cubic Foot Oven MODEL SF377PEG 8053425 A Note to Y ou ............2 Range Safety .............3 Parts and Features .
2 WARNING: If the information in this manual is not followed exactly , a fire or explosion may result causing pr operty damage, personal injury or death. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
3 R ANGE S AFETY continued on next page Y ou will be killed or seriously injured if you don’t follow instructions. Y ou can be killed or seriously injured if you don’t follow instructions. Y our safety and the safety of others is very important. We have provided many important safety messages in this manual and on your appliance.
4 RANGE SAFETY – SA VE THESE INSTRUCTIONS – W ARNING: T o reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: • W ARNING – TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERL Y INST ALLED ANTI-TIP DEVICES.
5 COOK TIME/ COOK TIME/ TIMED BAKE BROIL HEAT CLEAN ON ST ART TIME/ ART TIME/ DELAY OFF CANCEL CANCEL START 5 SEC 5 SEC ENTER ENTER TIME DOOR LOCKED AUTO CLEAN CUSTOM BROIL SELF CLEANING OVEN CLEANING OVEN TIMER START? CLOCK TIMER • • CANCEL START TIME COOK TIME Oven vent (p.
6 U SING Y OUR R ANGE U SING THE SURFACE BURNERS NOTE: Do not leave empty cookware, or cookwar e which has boiled dry , on a hot surface bur ner . The cookware could overheat, causing damage to the cookware or cooking pr oduct.
7 USING YOUR RANGE U SING THE SURFACE BURNERS ( CONT . ) In case of a prolonged power failure Y ou can manually light surface bur ners. Hold a lit match near a burner and tur n the control knob to the LIGHT position. After the burner lights, tur n the control knob to the setting you want.
Positioning racks and pans Place the oven racks where you need them befor e turning on the oven. • T o move a rack, pull it out to the stop position, raise the front edge and lift it out. • Be sure the rack(s) is level. • Use pot holders or oven mitts to protect your hands if rack(s) must be moved while the oven is hot.
9 B AKEWARE CHOICES Baki ng perf orm ance i s aff ected by the ty pe of bakeware u sed. Us e the bakeware size r ecomm en ded in th e recipe. BA KEWA RE TYP E Light c o lo re d a luminum • Light go lde n cr ust s • Even brownin g • Use tem peratu re an d tim e recom m en ded in reci pe.
Display/clock • When you first plug in the range, “PF” will appear on the display until you press any command pad. If “PF” again appears on the display , your electricity was off for a while. • When you are using the oven, the display will show preheat times and temperatur e settings.
The minute timer does not start or stop the oven. It works like a kitchen timer . It can be set in hours and minutes up to 12 hours, 59 minutes. The minute timer will display minutes and seconds for settings under 1 hour . 1. Press TIMER. The timer indicator light will light up.
3. Start the minute timer . The minute timer will begin counting down immediately after the timer is started. When the time is up: Y ou will hear four 1-second tones. NOTE: T o display the time of day while the minute timer is counting down, press CLOCK.
ON IMPORT ANT : Do not try to light the oven burner during a power failure. 1. Place the racks where you need them. For more information, see “Positioning racks and pans” in “Using the Oven” earlier in this sec- tion. NOTE: Do not place food directly on the oven door or the oven bottom.
5. Press ST ART/ENTER. A preheat conditioning time counts down the approximate pr eheat time after the oven temperature has been set and ST ART has been pressed.
Although your new oven is properly adjusted to provide accurate temperatur es, it may cook faster or slower than your old oven. If you are not satisfied with the baking/r oasting results, you can change the of fset temperature by following the steps below .
NOTE: Do not preheat when br oiling, unless your recipe r ecommends it. 1. Place the rack where you need it. See “Br oiling guidelines” later in this section. 4. Press CUSTOM BROIL. The broil indicator light will light up. 5. Start the oven. The on and heat indicator lights will light up.
T o custom broil at a lower temperature: • If food is cooking too fast, press the t temp pad until “325°F” shows on the display . • If you want food to broil slower fr om the start, press CUSTOM BROIL and pr ess the t temp pad so a temperature between 300°F and 525°F shows on the display .
Times are guidelines only and may need to be adjusted for individual tastes. 18 B ROILING ( CONT . ) Broiling guidelines (cont.) Recommended rack positions are number ed from the bottom (1) to the top (5). For best results, place food 3 inches or more from br oil bur ner .
ON The electronic MEAL TIMER control will turn the oven on and off at times you set, even when you are not around. Delayed time baking/roasting is ideal for foods that do not need a preheated oven, like meats and casseroles. Do not use delayed time cooking for cakes, cookies, etc.
T o delay start and stop automatically: 1. Place the oven rack(s) where you need them and put your food in the oven. T o place your racks correctly , see “Positioning racks and pans” in “Using the oven” earlier in this section. 2. Choose the bake setting.
6. Press ST ART TIME. The start time/delay indicator light will light up. 7. Set the start time. Press the “up” ( s ) or “down” ( t ) pad(s) until the correct time shows on the display . The example at the right shows a chosen start time of 2 o’clock.
9. When the start time is reached: Y ou will hear a 1-second tone. The display will count down the baking/roasting time in hours and minutes (if the cook time is more than 1 hour) or in minutes and seconds (if the cook time is less than 1 hour). 10. When baking/roasting is done: The oven will turn off by itself and beep 4 times.
23 T HE OVEN VENT Hot air and moisture escape fr om the oven through a vent that is near the middle of the backguard. The vent lets air circulate pr operly .
24 T HE STORAGE DRAWER Use the storage drawer to store cookwar e. Y ou can remove the drawer to make it easier to clean under the range. Removing the storage drawer: 1. Empty the drawer before you r emove it. Pull the drawer straight out to the first stop.
25 U SING THE S ELF -C LEANING C YCLE B EFORE YOU ST ART Before you start the Self-Cleaning cycle, make sure you: • Hand-clean the areas shown. They do not get hot enough during the Self-Cleaning cycle for soil to burn away . Use hot water and deter gent or a soapy , steel-wool pad for cleaning.
26 S ETTING THE CONTROLS USING THE SELF-CLEANING CYCLE 1. Press AUTO CLEAN. The clean indicator light will light up. This will automatically set a 3 1 ⁄ 2 -hour Self-Cleaning cycle. NOTE: There will be a 30-minute cool-down 1 ⁄ 2 hour before the cycle is over .
6. After the oven cools to room temperatur e, wipe off any r esidue or ash with a damp cloth or sponge. If needed, touch up spots with a mildly abrasive cleanser or cleaning sponge. T o stop the self-cleaning cycle at any time: If the oven temperature is above normal br oiling temperatures, the Self-Cleaning cycle will start a 30-minute cool down.
28 w W ARNING Explosion Hazard Do not store flammable materials such as gasoline near this appliance. Doing so can result in death, explosion, or fir e. C ARING FOR Y OUR R ANGE C LEANING CHART Before cleaning, always make sur e all controls ar e off and the range is cool.
29 C LEANING CHART ( CONT . ) CARING FOR YOUR RANGE PART CLEANING METHOD SPECIAL INSTRUCTIONS Surface burners • See the “Sealed surface burner” section in the “Caring for your range” section.
Cleaning the surface burners • Y ou should routinely remove and clean the burner cap. Always clean the burner cap after a spill- over . Keeping the burner cap clean prevents improper ignition and an uneven flame.
31 CARING FOR YOUR RANGE S EALED SURFACE BURNERS AND COOKTOP ( CONT . ) T o clean the burners: 1. Pull the burner cap straight up from the burner base. 2. Clean the burner cap with warm, soapy water and a sponge. Y ou can also clean it with a mildly abrasive scrubbing pad or cleanser .
32 CARING FOR YOUR RANGE R EMOVING THE O VEN DOOR ( CONT . ) T o remove: 1. Open the oven door . Insert door removal pins, included with your range, into both hinge hangers.
33 CARING FOR YOUR RANGE The oven light will come on when you open the oven door . T o turn the light on or off when the oven door is closed: • Push the oven light switch on the backguard. T o replace the oven light: 1. Unplug range or disconnect power .
34 T ROUBLESHOOTING Most cooking problems often ar e caused by little things you can find and fix without tools of any kind. Check the lists below and on the next page befor e calling for assistance or service. If you still need help, see “Requesting Assistance or Service” on page 36.
35 W HEN SELF - CLEANING Y OUR OVEN PROBLEM The Self-Cleaning cycle will not work CAUSE • Y ou did not press ST ART/ENTER. • The door is not closed all the way .
36 Call the Whirlpool Consumer Assistance Center toll free at 1-800-253-1301. Our consultants are available to assist you. When calling: Please know the purchase date, and the complete model and serial number of your appliance (see the “A Note to You” s ection).
37 NOTES.
38 NOTES.
I NDEX 39 TOPIC P AGE ANTI-TIP BRACKET ................................................3, 23 ASSIST ANCE ..............................................................36 BAKING Aluminum foil ............................................................
WHIRLPOOL WILL NOT P A Y FOR A. Service calls to: 1. Correct the installation of your range. 2. Instruct you how to use your range. 3. Replace house fuses or correct house wiring or plumbing. 4. Replace owner -accessible light bulbs. B. Repairs when your range is used in other than normal, single-family household use.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Whirlpool SF377PEG c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Whirlpool SF377PEG - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Whirlpool SF377PEG, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Whirlpool SF377PEG va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Whirlpool SF377PEG, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Whirlpool SF377PEG.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Whirlpool SF377PEG. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Whirlpool SF377PEG ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
