Manuel d'utilisation / d'entretien du produit GT 755 du fabricant Belling
Aller à la page of 24
GT 755 - GT 756 Slot-in Natural Gas Double Cavity Cooker INSTALLATION AND USER INSTRUCTIONS Note: These appliances are supplied for use with the category of gas specified (Natural Gas I2H) and cannot be converted to any other gas.
Contents Introduction ............................................................................................................................................ 3 Installing Your Cooker ...............................................................
Introduction Your Belling Thank you for purchasing a new Belling GT 755 & GT 756 Gas Cooker. Cooker It's stylish and practical design will enhance your kitchen and make cooking a pleasure. The GT 755 model features a conventional main oven, a grill and a hob with 4 gas burners.
I nstalling your cooker Unpacking After unpacking your cooker, make sure that you remove all the packing from the ovens and grill, and any stickers from the oven doors and hob. Examine your cooker. Make sure there is no damage or missing items. If there is anything damaged or missing, please contact your supplier for advice.
Space for THIS APPLIANCE MUST NOT BE INSTALLED ON A NON-FIXED RAISED Fixing BASE. To ensure that critical air gaps are maintained under the product, we recommend that this product is mounted on a solid base and that the feet do not sink into any carpet or soft flooring.
%NMI hook ;rot '4'ppl:c:d . ) coc.kef rear Gas Supply worktops (excluding handles). To achieve the best fit the cooker must be pushed against the wall. If the wall mounted adapter backplate (Fig.1) is to be fitted behind the appliance then the suitable area for this fitting is shown as the area in (Fig.
Green & Yellow to Earth Brown to Live Electrical Connection Connection to the electricity supply should be made via a properly earthed, Legal Requirements readily accessible wall socket which is adjacent to and not more than 1.25m away from the appliance.
The wire coloured blue must be connected to the terminal marked with the letter 'N' or coloured black. The wire coloured brown must be connected to the terminal marked with the letter 'L' or coloured red. When wiring the plug, ensure that all strands of wire are securely retained in each terminal.
For your safety When used properly your Belling GT 755,GT 756 Gas cooker is completely safe, but as with any electric or gas appliance there are some precautions you must take in its use. Never.. • Never allow anyone except an authorised Belling Service Agent to service or repair your cooker.
For your safety Always.. • Always take care when touching any part of the cooker which may be hot. Use dry oven gloves when removing or replacing food or dishes. Care should be taken to avoid touching the heating elements inside the oven. • Always stand back when opening the oven door to allow any build-up of heat or steam to disperse.
Windowed Metal Doors Conventional Oven 2.0 kW 3 Button Clock/Minute Minder (If Fitted) Control Panel Top Oven and/or Grill Grill Pan with removable Handle and Wire Food Support Grid (1) Oven/Grill She.
3 Button LED Clock/Minute Minder a $ .......... Using the timer (G756 Only) 10 0 I It* * o Step 3 Press the "1" button and then press either the "+" or " 2 buttons to set the correct time of day.
D O . c ::: ::: .::::::: i. ::::. .::: .: .:::, ::::::: ::: .::::::: :::::::. :::. ::::::: : ...... r Step 1 Minute minder operation To Set the Minute Minder Press the button until the required time is set. A "Bell" symbol will light up. During setting the time adjusts in 10 second intervals up to a maximum of 99mins 50secs.
Front left Front right Rear right Main Conventional Grill Control burner burner burner Oven Control Ignition Switch Rear left burner Top Oven & Grill Control Ignition Switch Front left burner , Re.
The Hob Glass Lid The hob glass lid on the cooker is toughened for your protection and safety. Before opening it remove any food deposits from its surface. The glass lid is purely decorative and is not intended as a work surface and should not be used for this purpose.
Safety Requirements for Deep Fat frying I MPORTANT: As there could be some fire risk attached to the heating of oil, particularly for deep fat frying, cooking utensils containing oil must not be left unattended (e.g. to answer the telephone) or in close proximity to hotplates.
Using the grill Parts may become hot when the grill is in use, children must be kept away. ALWAYS ENSURE THE DOOR IS OPEN WHEN GRILLING GT 755 Grill Operation 1 Turn the grill on by depressing and turning the grill control knob anti-clockwise to the large flame position.
Grilling Guidelines Use the following chart for guidelines. For thicker foods requiring longer cooking, turn the control to a lower setting after the initial sealing on both sides. The thicker the food, the lower the control should be set. When grilling thicker food, the grill rack should be turned over to its lowest position.
Using the Ovens Your appliance has either one or two conventional ovens. The ovens have different heat zones with the thermostat settings referring to the temperature on the middle shelf; above the shelf it is hotter and below it is cooler.
Temperature Conversion The oven temperature control markings are gas marked 0 to 9. The equivalent degrees Celsius (sometimes called Centigrade) and degrees Fahrenheit are shown below as a guide.
Care and Cleaning TURN OFF COOKER AT MAIN WALL SWITCH BEFORE CLEANING Before switching on again, ensure that all controls are in the OFF position. Refer to instructions below for cleaning the 'Cookclean' removable side oven panels. Glass Lid (Glass) Clean with a cloth wrung out in soapy water.
Oven & Grill compartments Remove the grill/meat pan and grid. It is best to wash these items immediately after use to prevent stains from being burnt on when used again. Wipe around the oven or grill compartment, removing stubborn stains with a fine soap impregnated steel wool pad.
Something Wrong with your Cooker? Before contacting your Belling approved Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker. Problem Check Slight odour or small amount of smoke when using the cooker for the first time.
Customer Care Centre In case of difficulty within the UK please call, having the model number and serial number to hand: Opening Hours for Customer Care Centre Monday to Friday 8am - 8pm Saturday 8:30.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Belling GT 755 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Belling GT 755 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Belling GT 755, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Belling GT 755 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Belling GT 755, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Belling GT 755.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Belling GT 755. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Belling GT 755 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
