Manuel d'utilisation / d'entretien du produit VMOS201 du fabricant Viking
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TINSEB310MRR0 F20191 V iking Range Corporation installation / use & car e manual built-in / fr eestanding micr owave ovens V iking Range Corporation installation / manuel d’utilisation et d’en.
2 If service is requir ed: 1. Call your dealer or authorized service agency . The name of the authorized service agency can be obtained fr om the dealer or dis- tributor in your ar ea. 2. Have the following information readily available: a. Model number b.
3 2 Service Information 3T able of Contents 4-5 Important Safety Instructions 5P r ecautions to A void Possible Exposur e to Excessive Micr owave Energy 6-7 Installation Instructions 8 Grounding Instr.
4 When using electrical appliances basic safety pr ecautions should be followed, including the following: W ARNING - To r educe the risk of burns, electric shock, fire, injury to persons or exposur e to excessive microwave energy: 1. READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE.
5 17. Liquids, such as water , coffee or tea ar e able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is r emoved from the micr owave oven is not always present.
6 Unpacking and Examining Y our Micr owave Oven Remove all packing materials from inside the microwave oven cavity; however , DO NOT REMOVE THE WA VEGUIDE COVER, which is located on the right cavity wall. Read enclosures and SA VE the Installation/Use and Car e Manual.
7 See built-in trim kit installation instructions for proper location when building in above the specified ovens. Carefully follow both the oven installation instruc- tions and built-in trim kit instructions.
8 This appliance must be gr ounded. This microwave oven is equipped with a cord having a gr ounding wir e with a grounding plug. It must be plugged into a wall receptacle that is pr operly installed and grounded in accor dance with the National Electrical Code and local codes and or dinances.
9 This Installation/Use and Care Manual is valuable: r ead it car efully and always save it for r eference. A good microwave cookbook is a valuable asset.
10 Eggs, sausages, nuts, seeds, fruits & vegetables • Puncture egg yolks before cooking to pr event “explosion”. • Pierce skins of potatoes, apples, squash, hot dogs and sausages so that steam escapes. • Use specially bagged popcorn for the micro- wave oven.
11 About Utensils and Coverings It is not necessary to buy all new cookwar e. Many pieces already in your kitchen can be used successfully in your new microwave oven.
12 How to use aluminum foil in your micr owave oven: • Small flat pieces of aluminum foil placed smoothly on the food can be used to shield ar eas that are either defrosting or cooking too quickly . • Foil should not come closer than one inch to any surface of the micro- wave oven.
13 • Check foods to see that they are cooked to the United States Depar tment of Agricultur e's r ecommended temperatur es. To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for micr owave oven use.
14 Micr owave Oven Parts Part Names 1O ne touch door open button Push to open door . 2M icr owave oven door with see- thr ough window 3 Safety door latches The micr owave oven will not operate unless the door is secur ely closed.
15 Number next to the control panel illustration indicates pages on which there ar e feature descriptions and usage information. Control Panel 19-22 38-39 24-36 37 41 40 17 16 40 16 Indicators The two-line, Interactive Display spells out operating steps and shows cooking hints.
16 Befor e Operating This is a 12 hour clock. If you attempt to enter an incorr ect clock time, ERROR will appear in the display . T ouch the Stop/Clear pad and re-enter the time.
17 Time Cooking Y our microwave oven can be programmed for 99 minutes and 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. • Suppose you want to cook for 5 minutes at 100%. Manual Operation PROCEDURE 1. Enter cooking time.
18 Manual Defrost If the food that you wish to defrost is not listed on the Super Defr ost and Auto Charts or is above or below the limits in the “Amount” column on the Super Defrost and Auto Charts (pages 34 and 35), you need to defr ost manually .
19 SENSOR OPTIONS The Viking Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted fr om the food as it heats. The sensor adjusts the cook- ing times and power level for various foods and quantities. Using Sensor Settings: 1.
20 allow steam to escape. Plastic wrap should not touch food. 3. W ax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper , overlap two pieces at least one inch to cover . Be careful when r emoving any covering to allow steam to escape away from you.
21 Sensor Options Chart (continued) Sensor Options Chart (continued) FOOD AMOUNT PROCEDURE Fresh V egetables: Soft Br occoli Brussels sprouts Cabbage Cauliflower (flowerets) Cauliflower (whole) Spinach Zucchini Baked apples Fresh vegetables: Har d Carrots, sliced Corn on the cob Gr een beans W inter squash: diced halves Rice .
22 Sensor Options Chart (continued) FOOD AMOUNT PROCEDURE Gr ound Meat .25 - 2.0 lb Use this setting to cook gr ound beef or turkey as patties or in a casserole to be added to other ingredients. Place patties on a microwave-safe rack and cover with wax paper .
23 Fr ozen Foods Chart FOOD AMOUNT PROCEDURE Entr ees 6 - 17 oz Use this pad for frozen convenience foods. It will give satisfactory results for most brands. Y ou may wish to try several and choose your favor - ite. Remove package from outer wrapping and follow package directions for covering.
24 COOKING Y our microwave oven has 6 convenience pads to assist with meal preparation. There ar e some foods in the Breakfast, Lunch, 15 Minute Dinners and Pr eset Recipes that use the sensor . See the sensor cooking information on page 19. For foods not using the sensor , follow the directions in the Interactive Display to enter quantity .
25 Breakfast Chart FOOD AMOUNT 1. Scrambled Eggs 1 - 9 eggs 2. Bacon 2 - 6 slices PROCEDURE For each egg, use 1 teaspoon of butter or mar - garine and 1 tablespoon of milk. Place butter or margarine in dish, measuring cup or casser ole large enough for the egg to expand.
26 Breakfast Chart (continued) FOOD AMOUNT Frozen 1 - 10 pieces 5. Frozen Br eakfast Foods * 1 (3 - 6 oz) PROCEDURE For frozen r olls and muffins, touch Breakfast pad and touch number 4 pad, then number 2 pad. Then enter desired quantity and touch Start/Touch On pad.
27 15 Minute Dinners and Preset Recipes 15 Minute Dinners and Preset Recipes each of fer five simple-to-prepar e but gr eat tasting meals. Follow the specific directions on the Recipe Card and in the Interactive Display . • Suppose you want to use 15 Minute Dinners to cook Saucy Chicken.
28 1. SAUCY CHICKEN 1 Place in a 3-quart casserole: 1 tablespoon oil 1 / 2 pound mushrooms, sliced 1 onion, chopped 1 tablespoon minced garlic Stir well and cover. Touch 15 Minute Dinners, number 1 to select SAUCY CHICKEN and then touch Start/Touch On.
29 3. FIEST A CHILI 1 Place in 3-quart casserole: 1 1 / 4 pounds ground turkey 1 / 2 cup diced onions 1 / 2 cup diced red pepper Break up turkey and stir in onions and red pepper. Cover. Touch 15 Minute Dinners, number 3 to select FIESTA CHILI and then touch Start/Touch On.
30 5. HEAL THY FRITT A T A 1 Grease 9" pie plate. Place in it: 1 /2 pound mushrooms, sliced 3 /4 cup chopped onion 1 tablespoon minced garlic 1 /4 pound chopped low-fat smoked sausage Cover with plastic wrap. Touch 15 Minute Dinners, number 5 to select HEALTHY FRITTATA and then touch Start/Touch On.
31 2. MEXICAN CHICKEN 1 Place in layers in a 3-quart casserole: 2 cups instant rice 1 cup prepared fajita sauce mixed with 1 / 2 cup chicken broth or bouillon 2 10-ounce packages frozen seasoning mix (onion, peppers, parsley and celery) 1 pound boneless chicken breast, cut into 1-inch thin strips Cover.
32 4. TUNA MACARONI 1 To cook macaroni: Place in 3-quart casserole: 6 cups very hot tap water Cover. Touch Preset Recipes, number 4 to select TUNA MACARONI and then touch Start/Touch On. 2 At pause, add: 2 cups elbow macaroni 1 teaspoon salad oil Do not cover.
33 DEFROST Defrost automatically defr osts all the foods found in the Super Defrost and Auto Defr ost Charts. Super Defrost Super Defr ost rapidly defrosts specific foods and weights found in the Super Defrost Chart (number 1-3). For these choices, it is not necessary to enter weight.
34 Note for Super Defrost: Super Defrost pr ovides just enough defrosting that the foods can be used in r ecipes or for cooking. Ther e will be some ice crystals remaining.
35 FOOD AMOUNT 4. Gr ound Meat 5. Steaks, Chops or fish 6. Chicken Pieces 7. Roast 8. Casser ole or Soup PROCEDURE Remove any thawed pieces after each stage. Let stand, covered, for 5 to 10 minutes. After each stage, rearrange and if ther e are war m or thawed portions, shield with small flat pieces of aluminum foil.
36 Beverages Beverages enables you to r eheat coffee or tea to a mor e suitable drinking temperatur e or to make instant coffee or tea. • Suppose you want to r eheat 2 cups of coffee. Note: 1. Beverages can be pr ogrammed with More or Less Time Adjustment.
37 Wa rm / Hold Wa rm /Hold allows you to keep food warm up to 30 minutes. To use, simply touch the Warm/Hold pad and enter the appropriate time (up to 30 minutes). Y ou can also program W arm/Hold with manual cooking to keep food warm continuously after cooking.
38 Note: 1. If 100% is selected as the final sequence, it is not necessary to touch the Power Level pad. 2. If you wish to know power level, simply touch the Power Level pad. As long as your finger is touching the Power Level pad, the power level will be displayed.
39 3. T o enter the start time at 4:30, touch numbers 4, 3 and 0. 4. T ouch Timer/Clock pad. 5. T o enter cooking program, touch numbers 2, 0, 0, and 0 for cooking time and then touch Power Level pad 6 times. 6. T ouch Start/Touch On pad. Note: 1. Auto Start can be used for manual cooking if clock is set.
40 PROCEDURE 1. T ouch Timer/Clock pad. DISPLA Y 2. T ouch the number 1 pad. 3. Enter time. T ouch Timer/Clock pad. The Timer will count down. 3.00 TIMER PRESS TIMER 4.
41 Demonstration Mode To demonstrate, touch Timer/Clock, the number 0 and then touch Start/ Touch On pad and hold for 3 seconds. DEMO ON DURING DEMO NO OVEN POWER will appear in the display . Cooking operations and specific special featur es can now be demonstrated with no power in the microwave oven.
42 not scrub or use any sort of chemical cleaners. Close door and touch Stop/ Clear pad. Interior Cleaning is easy because little heat is generated to the interior surfaces; ther e- fore, ther e is no baking and setting of spills or spattering. T o clean the interior surfaces, wipe with a soft cloth and warm water .
43 * The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method is widely recognized. In compliance with standards set by: FCC – Federal Communications Commission Authorized. DHHS – Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I, Subchapter J.
44 Please check the following before calling for service: Place one cup of water in a glass measuring cup in the microwave oven and close the door securely.
45 Micr owave Oven W arranty ONE YEAR FULL WARRANTY V iking Micr owave Oven and all of their component parts and accessories, except as detailed below *, are warranted to be free fr om defective materials or workmanship in nor mal household use for a period of twelve (12) months from the date of original r etail pur chase.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Viking VMOS201 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Viking VMOS201 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Viking VMOS201, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Viking VMOS201 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Viking VMOS201, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Viking VMOS201.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Viking VMOS201. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Viking VMOS201 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
