Manuel d'utilisation / d'entretien du produit EM3500 du fabricant Sunbeam
Aller à la page of 28
Please read these instructions carefully and retain for future reference. Bar Espresso Pump espresso machine Instruction Booklet This book covers the use and care of the following Sunbeam Espresso mac.
.
Sunbeam’s Safety Precautions 2 About espresso coffee 3 Features of your Bar Espresso 4 Operations Guide for your Bar Espresso 7 Secrets to the perfect cup 10 Easy steps for frothing milk 11 Before u.
2 Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance.
3 About espresso coffee The Sunbeam range of espresso machines are sure to satisfy lovers of coffee. With its powerful 15 BAR pump, ‘Thermoblock’ heating system and unique dual-wall ‘crema’ system the Sunbeam Bar Espresso will provide endless cups of quality coffee.
4 Features of your Sunbeam Bar Espresso Warming plate Gently pre-heats espresso cups. Operating dial Easy to operate selector dial - turn to the right to make espresso ( ) or to the left for Steam ( ).
5 1.1L removable water reservoir The 1.1 Litre water reservoir is removable for easy filling. Simply lift the hinged lid and remove. Warm Up light Neon power switch Steam nozzle Froth enhancing steam attachment Designed for ease of use, the rubber froth attachment creates thick, dense and shiny milk froth in seconds.
15 BAR pump The Italian designed and made 15 BAR pump, supplies the correct and essential pressure necessary for full extraction of oils from the coffee grinds. ‘Thermoblock’ heating system Ensures the precise temperature is achieved. Espresso needs to be made with hot, rather than boiling water .
.
8 Operations Guide for your Bar Espresso (continued) 10 12 15 11 13 16 14 Wipe the edge of filter to remove any coffee grounds. Place filter holder onto brewing head and turn handle to the right. 17 T urn the operating dial to the right to make an espresso.
9 Operations Guide for your Bar Espresso (continued) 18 21 19 22 20 Remove the drip tray grid..
With a Sunbeam pump espresso machine and a little experience, you can create café-quality coffee at home. Here are a few helpful suggestions: • A single shot of espresso should result in only 30-35mls of coffee. • The grind of coffee is critical.
11 Milk texturing is the steaming of milk to heat it and to create froth. Similar to making an espresso, perfecting the art of milk texturing takes time and practice. • Attach the froth enhancing attachment to the end of the steam nozzle on your espresso machine.
Before using your Bar Espresso for the first time or if you have not used it for some time, rinse the machine by running water through without coffee in the filter holder , as follows: Note: Throughout these instructions the numbers you see highlighted and in brackets refer back to the diagrams at the start of this instruction manual.
13 1. ESPRESSO FUNCTION For best results, it is ideal to pre-heat your cups, filter handle and filter as follows: • Insert the power cord into a 230-240V AC power outlet and turn the power on. • Fill the water reservoir (1) (2) (3) (4) (5) with cold water and start the appliance (6) .
• After each use of the espresso machine for best results when making consecutive cups of espresso we recommend that you flush a small amount of water through the machine.
15 • Cease steaming when the frothing jug becomes too hot to continue holding the palm of your hand against the side. Simply turn the operating dial to the ’off’ position and remove the jug.
The coffee making process involves extracting oils out of coffee grinds to make espresso coffee. Deposits of these oils build up over time and affect the taste of the coffee and operation of the espresso machine. Regular cleaning to remove these oils is essential for espresso machines to keep operating effectively .
17 After continued use, your espresso machine may develop a build-up of mineral deposits and oils. Thus your machine will require occasional ‘descaling’. W e recommend that you descale your machine every 2-3 months, although this period will depend on the hardness of water and frequency of use of the machine.
18 16. After 2 minutes stop the machine by flicking the power switch on the machine to the ‘Off’ position. Now that the machine is off, turn the selector dial to the setting. 17. Leave the machine off for 10-15 minutes to allow the descaler to take affect.
19 T rouble Shooting Guide Problem Possible cause What to do Coffee runs down the side of the filter holder No coffee runs through. Filter holder is not inserted See “Preparing an espresso” correctly . pg 13. Edge of filter insert is not free Clean around the edge of the of coffee granules.
20 T rouble Shooting Guide (continued) Problem Possible cause What to do Espresso does not have any Crema (con’t). Machine is too hot. The temperature of the espresso machine increases for frothing milk or steaming liquids. T o ensure you don’t burn your coffee flush the machine after frothing milk.
21 T rouble Shooting Guide (continued) Problem Possible cause What to do Not enough froth when frothing milk (con’t). T ype of milk. T ry skim milk or fat-reduced milk as these make frothing easier . The milk is making bubbles Ensure that the froth rather than frothing.
22 ESPRESSO (SHORT BLACK) Espresso is a concentrated, full bodied coffee with a stable layer of cream on top – known as ‘crema’. An espresso is the foundation of all café coffee. V ariations are achieved by adding different amounts of milk and froth.
23 CAFFE LA TTE An espresso with steamed milk, typically served in a glass. The layer of frothed milk on top should be 10mm to seal the coffee. • 220mL glass or cup • single or double espresso • steamed milk CAPPUCCINO This delicious drink is an espresso with steamed milk, topped with creamy froth and a dusting of chocolate.
24 Notes.
‘Sunbeam’ & ‘Bar Espresso’ are registered trademarks of Sunbeam Corporation. Made in China. Engineered in Australia. Due to minor changes in design or otherwise, the product may differ from the one shown in this leaflet. Backed by Sunbeam‘s 12 Month Replacement Guarantee and National Service Network.
Consumer Hotline Australia 1800 025 059 New Zealand (09) 912 0747 Consumer information: 1800 025 059 or www .sunbeam.com.au is a registered T rademark of Sunbeam Corporation Limited. ACN 000 006 771. © Sunbeam Corporation Limited 2002. is a registered T rademark of Sunbeam Corporation Limited.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Sunbeam EM3500 c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Sunbeam EM3500 - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Sunbeam EM3500, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Sunbeam EM3500 va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Sunbeam EM3500, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Sunbeam EM3500.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Sunbeam EM3500. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Sunbeam EM3500 ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.