Manuel d'utilisation / d'entretien du produit Classic Deluxe 90 Ceramic du fabricant Rangemaster
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90 C eramic Brita in ’ s N o . 1 Range Cooker USER GUIDE & INST ALLA TION INSTR UC TIONS.
RANGEMASTER C OOKW ARE Our range cookers are w ell k nown for pr oviding the best possible cooking per formance and years of faithful service. However , a great cooker alone cannot guarantee perfect results every time. The other vital ingredients ar e of course enthusiasm and quality cookware.
iii 90 Ceramic U110016-05 C onten ts 1. Before Y ou Start... 1 Installation and Maintenance 1 P eculiar smells 1 V entilation 1 P ersonal Safety 1 Hob Care 2 Cooker Car e 3 Cleaning 3 2. C ooker Overview 4 The Hob 4 The Grill / Glide -out Grill 6 The Ovens 7 Operating the Ovens 9 The Clock 10 The Clock 10 Acc essories 15 Main Oven Light 15 3.
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1 This User Guide c overs a number of di erent models. Although some of the illustra tions will look dierent to your particular model the functions will b e the same. W e hope the meaning is clear . Y our cooker should giv e you many years of tr ouble -free cooking if installed and operated correctly .
2 ArtNo.324-0001 Steam burst ArtNo.312-0001 Not cooking surface Never leav e the hotplate unattended at high heat settings . P ans boiling over can cause smoking, and greasy spills ma y catch on re . Use a deep fat thermometer whenever possible to prev ent fat overheating beyond the smoking point.
3 ArtNo.090-0007 90 Ceramic: oven steam out the back Always LIFT pans o the hob . Sliding pans may cause marks and scratches (F ig. 1.4) . Alwa ys turn the control to the OFF position before r emoving a pan. DO NO T place anything between the base of the pan and the hob sur face (e.
4 The 90 ceramic cooker (F ig. 2.1) has the f ollowing featur es: A. A ceramic hob B. A control panel C. A separate grill or glide- out grill D. A programmable fan o ven or multi-function oven (depending on model) E. A tall fan oven The H ob Use only pans that are suitable f or ceramic hobs.
5 ArtNo. 312-0012 - 90 Ceramic hob ratings 1.65 kW 1.1 kW 2.02 kW 1.1 kW 1.56 kW Zone 2 Zone 1 Zone 3 Zone 4 Zone 5 ArtNo.312-0013 - 90 ceramic heat indicator light ArtNo.312-0003 Moving pans Make sure that the base of the pan is clean and dry to prevent any residue burning ont o the hob panel.
6 ArtNo.331-0002 Grill pan high/low position ArtNo.330-0003 - Grill pan w handle pulled forwards ArtNo.200-0003 - Generic grill control to full ArtNo.331-0001Grill pan pulled forwards The Grill / Glide -out Grill Open the door and pull the grill pan (Fig .
7 ArtNo.321-0002 Fan assisted oven Function Use Defrost T o thaw small items in the oven without heat F an oven A full cooking function, even heat throughout, gr eat for baking F anned grilling Grilli.
8 Multi-function O ven F unc tions Rapid Response (Classic Delux e only) The Rapid Response setting enables you to preheat the oven faster than normal . It uses the fan oven element with additional heat from one of the elements in the top of the ov en.
9 Operating the Ov ens F an Ovens T urn the oven knob to the desired t emperature (F ig. 2.16) . The oven indica tor light will glow until the ov en has reached the temperatur e selec ted.
10 The C lock Y ou can use the clock to turn the left-hand oven on and o . The clock must be set to the time of day bef ore the oven will work. Note on multi-function ovens: When using the timer functions, rst set the clock as required bef ore setting the oven temper ature and selecting the oven function.
11 T o Stop the Multifunction Oven at a Specific T ime of Day Y ou have set the r equired temperatur e and function mode for the Multifunction O ven and you w ould like the Multifunction Oven to automatically stop . T OP TIP Make a note of the current time so you do not f orget.
12 T o Start and Stop the Multifunc tion Oven The Multifunction Oven allows you to automa tically star t and stop by a combination of the length of the c ook ing time and the stop time. Giving y ou the exibilty to cook casseroles etc while you are out.
13 The 6-button C lock Setting the Time of Da y The 6-button L CD clock is shown in Fig. 2.33 . W hen the clock is rst connected the display ashes ( 0.00 ) and ( G ) alternately . Pr ess and hold both the [ C ] and [ D ] buttons down (Fig . 2.34) .
14 ArtNo.302-0010 - Activating the key lock 3 ArtNo.302-0008 - Activating the key lock 1 ArtNo.302-0009 - Activating the key lock 2 ArtNo.302-001 1 - 6BC Deactivating the key lock 1 ArtNo.
15 Ac cessor ies Oven Shelv es – Left-hand (Main) Oven In addition to the at shelves, some models ar e supplied with a drop shelf (F ig. 2.48) . The drop shelf increases the possibilities for ov en shelf spacing. The oven shelv es can be easily removed and r etted.
16 T ips on C ooking with the T imer If you want to cook mor e than one dish, choose dishes that require appr oximately the same cooking time. How ever , dishes can be ‘ slowed do wn ’ slightly by.
17 4. C ooking T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended to be used AS A GUIDE ONL Y . Individual tastes may r equire the temperature to be altered t o provide a preferred result.
18 Isolate the electricity supply before carrying out any major cleaning. Allo w the cooker to cool. NEVER use paint solven ts, washing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt.
19 ArtNo.331-0001Grill pan pulled forwards ArtNo.331-0003 Grill frame out, no pan ArtNo.331-0004 Removing the grill frame ArtNo.331-0005 Removing the grill rail ArtNo.331-0006 Grill pan plan Grills The grill pan and trivet should be washed in hot soap y water .
20 Glass Fr onted Door Panels The oven door fr ont panels can be taken o so that the glass panels can be cleaned. Move the c ooker forward to gain access to the sides (see the ‘Mo ving the Cooker’ sec tion under ‘Installation ’ ).
21 Cleaning T able Cleaners listed (T able 5.1) are available from supermarkets or electrical retailers as stated. F or enamelled sur faces use a cleaner that is approv ed for use on vitreous enamel. Regular cleaning is recommended. F or easier cleaning, wipe up any spillages immediately .
22 6. T roubleshooting Interference with and repairs to the hob MUST NO T be carried out by unqualied persons. Do not try to repair the hob as this ma y result in injury and damage to the hob . Please arrange for r epair by a suitably competent person.
23 The ov en light is not working The bulb has probably blown. Y ou can buy a replacement bulb (which is not c overed under the guarantee) fr om most elec trical stores . Ask for an Edison screw tting 15 W 230 V lamp , FOR OVENS (Fig . 6.1) . I t must be a special bulb, hea t resistant to 300 °C.
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 24 Y ou will need the following equipmen t to complete the cooker installa tion satisfactorily: • Multimeter (for electrical checks). Y ou will also need the following tools: 1.
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 25 ArtNo.090-0024 - 90 induction door clearances 130 mm min ArtNo.090-0028 - 90 cooker min spacing GENERIC 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max ArtNo.090-0016 - 90 2BC min positions above cooker 410mm min 900mm min* ** P ositioning the C ooker Fig .
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 26 ArtNo.010-0004 Moving the cooker Low ering the T wo Rear Rollers T o adjust the height of the rear of the cooker , rst t a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig .
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 27 ArtNo.130-0010 Electrical connections single-phase L N 230 V ac 50 Hz 10 mm² max 6 mm² max Curr ent Operated Eart.
INST ALLA TION Check the appliance is electrically safe when you ha ve nished. 28 Art No 215-0028 - Handrail fascia fixings ArtNo.350-0012 - Securing the plinth ArtNo.350-0010 - Fitting the plinth 1 (Kitchener) ArtNo.350-001 1 - Fitting the plinth 2 (Kitchener) Outer plinth Outer plinth xing screw Inner plinth ArtNo.
29 8. Circuit Diagr ams Hob DocNo .090-0002 - Circuit diagrams - 90 cer amic GENERIC ArtNo.082-0012 - 90 Ceramic (hob) circuit diagram 1.65kW 1.1kW 2.02kW 1.
30 F an O ven Key The connections shown in the circuit diagr am are for single-phase. The ratings ar e for 230 V 50 Hz. P1 P3 1 P2 2 P1 1 3 P4 4 P095199 1 2 1 P1 P1 P2 P1 P3 1 P2 2 P1 1 3 P4 4 P033458.
31 Key The connections shown in the circuit diagr am are for single - phase. The ratings are f or 230 V 50 H z. ArtNo.082-0017 - 90 ceramic - MF (classic DL) oven circuit diagram P033458 2 3 4 1 P3 P2.
32 Key The connections shown in the circuit diagr am are for single-phase. The ratings ar e for 230 V 50 Hz. ArtNo.082-0016 - 90 ceramic MF (elan) oven circuit diagram P033458 2 3 4 1 P3 P2 P1 P4 P095.
33 9. T echnical Data INST ALLER: Please leave these instructions with the user . DA T A BADGE L OCA TION: Back of the cooker , serial number repeater badge below oven door opening .
34 Hotplat e Efficiency Data Brand Rangemaster Model Identication Classic Classic Deluxe Elan Kitchener Pr ofessional+ Rangemaster T oledo Size 90 T ype Ceramic T ype of Hob Radiant Number of electric zones 5 Zone 1 - Ø cm 14.5 Heating T echnology - Energy Consumption (ECElectric cooking) - Wh/kg 180 Zone 2 - Ø cm 18.
35 Oven Da ta Classic, Kitchener , Pr ofessional+, Rangemaster , T oledo Brand Rangemaster Model identication Classic Mass kg 105 Model identication Kitchener Pr ofessional+ Rangemaster T oledo .
36 Oven Da ta Classic Delux e, Elan Brand Rangemaster Model identication Classic Deluxe, Elan Mass kg 109 T ype of oven Electric Number of cavities 2 Left-hand Eciency F uel type Electric Cavity type Multifunction Po wer - conv entional 2.2 Po wer - for ced air convection 2.
37 Notes.
38 Notes.
C ONSUMER SERVICE If you have an y product enquiries, or in the event of a problem with your appliance once it has been installed , please telephone: 0800 804 6261 or depending on your mobile network tari you can call free on 0370 789 5107 .
Britai n ’ s N o . 1 Range Cooker Clarence Str eet Royal Leamingt on Spa W ar wickshire CV31 2AD England T el: +44 (0) 1926 457400 F ax: +44 (0)1926 450526 E-mail: consumers@rangemaster .co .uk Consumer Ser vices T el: +44 (0) 800 804 6261 ww w .rangemaster .
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Rangemaster Classic Deluxe 90 Ceramic c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Rangemaster Classic Deluxe 90 Ceramic - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Rangemaster Classic Deluxe 90 Ceramic, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Rangemaster Classic Deluxe 90 Ceramic va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Rangemaster Classic Deluxe 90 Ceramic, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Rangemaster Classic Deluxe 90 Ceramic.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Rangemaster Classic Deluxe 90 Ceramic. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Rangemaster Classic Deluxe 90 Ceramic ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
