Manuel d'utilisation / d'entretien du produit KHMS2056SBL du fabricant KitchenAid
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MICROWAVE HOOD COMBINATION Use & Care Guide For questions about feat ures, o peration/performanc e, parts, accessorie s or service, call: 1-800-422-1230, or visit our websi te at... www .kitchenaid.com T able of Contents ............ ........... .
2 TABLE OF CONTENTS MICROWAVE HOOD COMBINATION SAFETY ........................... 3 Electrical Requirements ................. ................................... ........... 4 PARTS AND FEATURES .................. ................................... .
3 MICROWAVE HOOD COMBINATION SAFETY You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
4 Electrical Requirements Observe all governi ng codes and ordinances. Required: ■ A 120 V olt, 60 Hz, AC only , 15- or 20-amp electrical supply with a fuse or circuit breaker . Recommended: ■ A time-delay fuse or time-del ay circuit br eaker . ■ A separate circuit servin g only this appliance.
5 PARTS AND FEATURES This manual may cover several dif ferent models. The model you have purchased may have some or all of the feat ures shown here. T he appearance of your particular mo del may dif fer slightly from the illustrations in this manual.
6 T o Install: 1. Place the support on the microwave oven cavity bottom. 2. Place the turntabl e on the support. Fit the raised, curved lines in the center of the turntable bottom between the three spokes of the hub. The rollers on the support should fit inside the tur ntable bottom ridge.
7 MICROWAVE OVEN CONTROL The microwave oven’ s controls are accessed t hrough its control panel and interacti ve touch di splay . NOTE: Due to the se nsitivity of the con trol pane l, we have pr ovided special instructio ns for cleaning the panel as well as the touch screen display .
8 Main Menu The Main Menu is displaye d on the default scre en. From the Main Menu, all auto matic cooking pr ograms can be activated; all manual cooking can be programmed; settings can be adjusted; and instructions, preparation and tips can be accessed.
9 While the poultry breasts are being pan browned, the cooking animation and countdown are active in the display . About halfway through the cycle, the microwave oven will stop, and the display will dire ct you to tur n over the poultry breasts. 7. T ouch “Continue” to resume pan browning.
10 Clock This is a standard 12-hour clock (12:00 AM-11:59 PM). When power is first supplied to the mi cr owave oven, or after a power failure, the “W elcome” screen will appear , asking whether you would like to set the clock. If yo u ch oose to set the clock at that time, the display will take you di rectly to the Clock scre en.
11 Learning Mode The Lear ning Mode is i deal for lear ning h ow to use the microwa ve oven. When se t, functions can be enter ed, with r eal displays and tones, without actu ally turning on the microwave generator (magnetron).
12 Timer The Timer can be set in minutes and seconds, up to 99 minutes, and counts down the set time. NOTE: The Timer does not start or stop the microwave oven. While the Timer is in u se, the micr owave oven ca n still operate. During a microwave oven operation, th e Timer countdown will be minimized.
13 TRUCAPTURE ® Vent Fan and Cooktop Lights The microwave oven’ s hood controls, on the lower , left side of the microwave oven (see “Parts and Features”) operate the vent fan and cooktop lights. TRUCAPTURE ® Ve n t F a n The vent fan has 3 r egular speeds: hi gh, medium and low .
14 MICROWAVE OVEN USE A magnetr on in the oven pr oduces microwave s which r eflect of f the metal floor , wall s and ceiling and pass through the turntable and appropriate cookware to the food.
15 Cookware and Dinnerware Cookware and dinnerware must fit on the turntable. Always use oven mitts or pot hold ers when hand ling because any dish may become hot fr om heat transferr ed fr om the food. Do not use cookware and dinnerware with gold or silver trim.
16 MANUAL COOKING Add a Minute The ADD A MINUTE control automatically starts the microwave oven at 100% power for 1 minut e, and adds 1 min ute of cook time, up to 10 minutes, with each additional t ouch of the control.
17 Keep Warm Hot cooked food can be kept warm in the microw ave oven. The Keep W arm function uses 10% cook power . Keep W arm can be used by itself, or it can be pr ogrammed to follow a cooking cycle. See “Cooking in Stages” section. ■ Cover plates of food.
18 PROGRAMMED COOKING Sensor Cooking Some automatic cyc les ar e sensor cycles . See “Cook Method Chart.” No amounts need to be entered. A sensor in the microwave oven detects humidity re leased fr om the food as it heats, and adjusts the cook ti me accordingly .
19 Using Food Type The Food T ype menu has 12 methods fr om which to choose. This menu allows you to choose what specific food item you want to cook, and then choose how you would like to cook it, if there is mor e than 1 cook meth od available. All cook methods and foods are available through this menu.
20 Cook The Cook menu has a selection of main food categories, plus a shortcut to Manual Cook (see “M anual Method C ooking” section) See “Cook Method Chart” for food item details, such as sensor functions, convection fun ctions and amounts. To U s e : Place food on the turntable, an d close the door .
21 Melt The Melt menu has a selection of ma in food categories, plus a shortcut to Manual Melt (see “M anual Method Cooking” section). See “Cook Method Chart” for specific food items and amounts. To U s e : Place food on the turntable, an d close the door .
22 Food Type Chart Use this chart as a refer ence for menu items available in the “Food T ype” menu BREAKF AST FOODS Bacon French T oast Muffin Cook or Browning Pan Cook or Browning Pan Fr esh Cer.
23 VEGET ABLE Canned V egetable Fresh V egetable ( cont’d) Fresh V egetable (c ont’d) Cook Corn on the Cob Potato New/Red Fresh V egetable - Cook or Steam Cook - Steam Cook Asparagus Green Beans S.
24 Cook Method Chart Use this chart as a reference for menu items and amounts available in the “Cook Method” menu. MEA T Beef Meatballs Pork cont’d Ground Beef Cook or Browning Pan Ham Steak - D.
25 COOK Cereal/Oatmeal Pasta Grits Canned Pasta: senses 1-4 servings - Quick: senses 1-4 servings Dried Pasta - Regular : senses 1-4 servings - Fettuccine : senses 2-8 oz (57-227 g) Hot Wheat: 1-4 servings - Macaroni: senses 0.5-2.0 cups (125-500 mL) Instant Cereal: 1-4 servings - Penne: sense s 0.
26 BOIL & SIMMER Couscous Rice senses 1-4 servings Brown Rice Dried Pasta - Instant: se nses 0.5-2.0 cups (125-500 mL) Fettuccine: senses 2-8 oz (5 7-227 g) - Long Grain: senses 0.5-2.0 cu ps (125-500 mL) Macaroni: senses 0.5-2.0 cups (125-500 mL) White Rice Penne: senses 0.
27 MICROWAVE OVEN CARE General Cleaning IMPORT ANT : Before cleaning, make sure all controls are of f and the microwave oven is cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested unless otherwise noted.
28 BROWNING P AN T o avoid damage to the br owni ng pan, do not use abrasive cleansers or scrubbers. ■ Mild cleanser , water and washcloth ■ Dishwasher COOKING R ACK Dishwasher cleaning is not reco mmended. T o avoid damage to the cooking rack, do not use abr asive cleansers or scrubbers.
29 Replacing Cooktop Light The cooktop light consists of two 10W low-voltage halogen capsule bulbs. See “Assistance or Service” sect ion to reor der . Y ou will need a TORX ®† T10 screwdriver to r emove the bulb cover mounting screw . T o Replace: 1.
30 TROUBLESHOOTING T ry the solutions suggested here fi rst in or der to avoid the cost of an unnecessary service ca ll. Nothing will operate ■ Has a household fuse blown, or has a cir cuit breaker tripped? Replace the fuse or reset the circuit breaker .
31 ASSISTANCE OR SERVICE Befor e calling for assistance or service, please check “T roubleshooting.” It may save you the cost of a service call. If you still need help, follow the instructions below . When calling, please know the purchase date and the complete model and serial number of your a ppliance.
KITCHENAID ® BUILT-IN OVEN & MICROWAVE WARRANTY ONE YEAR LIMITED W ARRANTY For one year from the date of purchase, when this major appliance is operated and main tained according to instructions .
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté KitchenAid KHMS2056SBL c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du KitchenAid KHMS2056SBL - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation KitchenAid KHMS2056SBL, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le KitchenAid KHMS2056SBL va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le KitchenAid KHMS2056SBL, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du KitchenAid KHMS2056SBL.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le KitchenAid KHMS2056SBL. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei KitchenAid KHMS2056SBL ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
