Manuel d'utilisation / d'entretien du produit 4.10ESi du fabricant Alto-Shaam
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W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA USA / CANADA U .
INTRODUCTION ........................ 1 SAFETY PRECAUTIONS .................. 3 EXPRESSTOUCH™ OPERA TING INSTRUCTIONS ST ART -UP PROCEDURES ................. MAIN MENU SCREEN ................... SETTINGS SCREEN ...................... 5 UPLOAD/DOWNLOAD SCREEN .
INTRODUCTION EXPRESSTOUCH ™ CONTROL The Combitherm ExpressTouch control features a simple, graphics-based control panel that commands all the oven functions. Access up to 250 of your titled recipes. Manual cooking by time and temperature also are easily accomplished.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 2 EXPRESSTOUCH OPERATING INSTRUCTIONS INTRODUCTION SIMPLE CONTROL The Combitherm Simple control features a simple, push button control that commands all the oven functions.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 3 NOTE: Automatic steam venting is a standard safety feature built into all Combitherm oven models. This feature vents all steam from the oven compartment immediately before cooking time expires or set probe temperature is reached.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 4 EXPRESSTOUCH OPERATING INSTRUCTIONS MAIN MENU SCREEN Cleaning Mode (optional) rinse, light, normal, and heavy-duty cleaning.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 5 SETTINGS SCREEN Fahrenheit or Celsius Function - Choose temperature format. Note: After choosing your format, return to the Main Menu screen and then Press Oven Power switch off.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 6 EXPRESSTOUCH OPERATING INSTRUCTIONS UPLOAD/DOWNLOAD SCREEN ADD ALL RECIPES Download Recipes Copy all recipes from USB memory stick to oven. This will replace and overwrite existing recipes. Upload Recipes Copy all recipes from oven to USB memory stick.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 7 COOKING MODE SCREEN 6 5 4 3 2 1 345°F 225°F 1:43 45 STEAM MODE TEMPERATURE TIME CORE TEMPERATURE (OPTIONAL) REDUCED.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 8 EXPRESSTOUCH OPERATING INSTRUCTIONS MAIN MENU ICONS Power ON key .
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 9 EXPRESSTOUCH FACTORY DEFAULT SETTINGS COOKING MODE OVEN TEMPERATURE CORE TEMPERATURE COOKING TIME Steam 212°F (100°.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 10 STEAM MODE The Steam mode provides the operator with the ability to steam, poach, or blanch.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 11 EXPRESSTOUCH OPERATING INSTRUCTIONS STEAM MODE CHEF OPERATING TIPS This mode will steam a full or partial load of a single .
CT EXPRESS STEP BY STEP OPERATION MANUAL • 12 EXPRESSTOUCH OPERATING INSTRUCTIONS COMBINATION MODE The Combination mode will prove to be the most versatile and widely used mode the Combitherm oven has to offer. It will produce the best possible results on the widest variety of products — all within the shortest period of time.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 13 COMBINATION MODE CHEF OPERATING TIPS The Combination mode injects the optimum amount of steam automatically. There is no need to select moisture levels. Foods do not dry out.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 14 EXPRESSTOUCH OPERATING INSTRUCTIONS CONVECTION MODE The Convection mode operates with hot circulated air .
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 15 CONVECTION MODE CHEF OPERATING TIPS The Convection Mode can be used to roast or bake products needing very short coo.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 16 EXPRESSTOUCH OPERATING INSTRUCTIONS RETHERM MODE The Retherm mode operates with hot circulated air within PRESS ON BUTTON TO POWER OVEN ON.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 17 RETHERM MODE CHEF OPERATING TIPS Since plated meals consist of dissimilar products, there are several important fact.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 18 EXPRESSTOUCH OPERATING INSTRUCTIONS CORE TEMPERATURE PROBE MODE (OPTIONAL) As an alternative to timer operation, the Core Temperature Probe mode can be used in conjunction with any program mode to cook by sensing internal product temperature using the included probe.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 19 DELTA-T CORE TEMPERATURE COOKING MODE (OPTIONAL) This special program function cooks by internal product temperature with the use of the probe.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 20 EXPRESSTOUCH OPERATING INSTRUCTIONS AUXILIARY FUNCTIONS All auxiliary functions can be engaged at any time during any cooking mode and can be programmed into cooking procedures. At the end of a cooking mode or program, the oven automatically disengages all auxiliary functions.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 21 REDUCED FAN SPEED .
CT EXPRESS STEP BY STEP OPERATION MANUAL • 22 EXPRESSTOUCH OPERATING INSTRUCTIONS PREPROGRAMMED RECIPES The ExpressTouch Combitherm comes preprogrammed with more than 100 recipes covering most commonly prepared food items. ExpressTouch also allows you to save up to 250 of your recipes.
EXPRESSTOUCH OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 23 RECIPE PROGRAMMING VIA THE TOUCHSCREEN ADD A RECIPE The recipe programming function allows the operator to program a cooking procedure using multiple cooking modes and any auxiliary functions desired.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 24 PREPROGRAMMED RECIPES BAKERY RECIPES Recipe Oven Mode Temp Time Fan Speed Browning Bakery retherm Retherm 275°F (135°C) 4 minutes 100% -- Brownies Con.
PREPROGRAMMED RECIPES CT EXPRESS STEP BY STEP OPERATION MANUAL • 25 CONVENIENCE PRODUCT RECIPES Recipe Oven Mode Temp Time Fan Speed Browning Level Chicken Wings Combination 400°F (204°C) 10 minut.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 26 PREPROGRAMMED RECIPES CONVENIENCE PRODUCT RECIPES (CONTINUED) Recipe Oven Mode Temp Time Fan Speed Browning Level Precooked Chicken Pieces - Refrigerate.
PREPROGRAMMED RECIPES CT EXPRESS STEP BY STEP OPERATION MANUAL • 27 FISH & SEAFOOD RECIPES Recipe Oven Mode Temp Time Fan Speed Browning Level Baked Fish - Fresh Combination 400°F (204°C) 6 mi.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 28 PREPROGRAMMED RECIPES MEAT RECIPES Recipe Oven Mode Temp Time Fan Speed Browning Level Bacon Combination 375°F (191°C) 10 minutes 100% -- Beef Roast C.
PREPROGRAMMED RECIPES CT EXPRESS STEP BY STEP OPERATION MANUAL • 29 Recipe Oven Mode Temp Time Fan Speed Browning Level Pork - Loin Roast - by Core Temp Combination 300°F (149°C) Probe 150°F (66.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 30 PREPROGRAMMED RECIPES MISCELLANEOUS RECIPES Casseroles - by Core Temp Combination 350°F (177°C) Probe 150°F (66°C) 100% -- Casseroles - Time Combina.
PREPROGRAMMED RECIPES CT EXPRESS STEP BY STEP OPERATION MANUAL • 31 POULTRY RECIPES Recipe Oven Mode Temp Time Fan Speed Browning Level Chicken - Frozen Pieces Combination 350°F (177°C) 30 minutes.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 32 PREPROGRAMMED RECIPES VEGETABLE RECIPES Recipe Oven Mode Temp Time Fan Speed Browning Level Asparagus - Fresh Steam 190°F (88°C) 3 minutes 50% -- Aspa.
PREPROGRAMMED RECIPES CT EXPRESS STEP BY STEP OPERATION MANUAL • 33 VEGETABLE RECIPES (CONTINUED) Recipe Oven Mode Temp Fan Speed Browning Level Green Beans - Fresh Steam 212°F (100°C) 100% -- Gre.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 34 EXPRESSTOUCH OPERATING INSTRUCTIONS HACCP ACCESS The ExpressTouch Combitherm meets the requirements of established HACCP criteria by providing automated sampling, record keeping, set-point validation, recipe used, dates and time.
SIMPLE CONTROL OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 35 Cook Time display area Oven Temperature display area Cleaning Key START/STOP CONTROL PANEL IDENTIFICATION Set Cook.
SIMPLE CONTROL OPERATING INSTRUCTIONS CT EXPRESS STEP BY STEP OPERATION MANUAL • 36 T urn on and preheat the oven Alto-Shaam recommends preheating the Combitherm ® before cooking. • Press the Power key. • Choose a Mode . • Press Oven T emperature key .
CLEANING & MAINTENANCE CT EXPRESS STEP BY STEP OPERATION MANUAL • 37 C ombi C lean CLEANING AGENTS NOTE: Use authorized Combitherm cleaner only. Unauthorized cleaning agents may discolor or harm interior surfaces of the oven. Read and understand label and material safety data sheet before using the oven cleaner.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 38 CLEANING & MAINTENANCE PREVENTATIVE MAINTENANCE In addition to the routine cleaning and maintenance procedures, there are several additional steps t.
CLEANING & MAINTENANCE CT EXPRESS STEP BY STEP OPERATION MANUAL • 39 PROTECTING STAINLESS STEEL SURFACES It is important to guard against corrosion in the care of stainless steel surfaces. Harsh, corrosive, or inappropriate chemicals can completely destroy the protective surface layer of stainless steel.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 40 CLEANING & MAINTENANCE CLEANING SCHEDULE DAILY GASKET CLEANING It is important to prolong the life of the oven gasket by cleaning on a daily basis. Routine cleaning will help protect the gasket from deterioration caused by acidic foods.
CLEANING & MAINTENANCE CT EXPRESS STEP BY STEP OPERATION MANUAL • 41 EXPRESSTOUCH WITH COMBICLEAN OPTION and heavy-duty cleaning.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 42 CLEANING & MAINTENANCE SIMPLE CONTROL WITH COMBICLEAN OPTION One (1) heavy-duty cleaning cycle (2 hours 5 minutes) is offered. CombiClean® tablets or Combitherm liquid spray cleaner may be used. Side racks and shelves may remain inside oven during cleaning.
CLEANING & MAINTENANCE CT EXPRESS STEP BY STEP OPERATION MANUAL • 43 The CT Express Combitherm can be ordered without the CombiClean ® option. CombiClean® tablets or Combitherm liquid spray cleaner may be used. NOTE: If oven is too hot to safely clean, press the cool down function key to activate.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 44 TROUBLESHOOTING EMERGENCY OPERATION MODE If the oven malfunctions, an error code will appear in the display.
TROUBLESHOOTING CT EXPRESS STEP BY STEP OPERATION MANUAL • 45 ERROR CODES When the oven malfunctions, an error code will appear in the display . PRESS THE ST AR T ICON TO ACKNOWLEDGE THE ERROR. The icons that begin to flash repr esent operational modes that are still usable.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 46 TROUBLESHOOTING ERROR CODES This section is provided for the assistance of qualified technicians only and is not intended for use by untrained or unauthorized service personnel.
TROUBLESHOOTING CT EXPRESS STEP BY STEP OPERATION MANUAL • 47 ERROR CODES Error Code Error Call Out in Display Description of Error Possible Cause E13 Boiler Temperature High Boiler temperature overheats — Scale build up inside steam generator. — Scale build up on water level probe.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 48 TROUBLESHOOTING ERROR CODES Error Code Error Call Out in Display Description of Error Possible Cause E34 Steam Generator Drain Pump Fault Water level in steam generator does not drop during cleaning program — Scale build up inside the steam generator drain pump.
CT EXPRESS STEP BY STEP OPERATION MANUAL • 49 TROUBLESHOOTING ERROR CODES Error Code Error Call Out in Display Description of Error Possible Cause E57 No Rinse Water During rinse no water fl ow is detected through solenoid valve — Water supply is shut off.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Alto-Shaam 4.10ESi c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Alto-Shaam 4.10ESi - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Alto-Shaam 4.10ESi, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Alto-Shaam 4.10ESi va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Alto-Shaam 4.10ESi, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Alto-Shaam 4.10ESi.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Alto-Shaam 4.10ESi. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Alto-Shaam 4.10ESi ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
