Manuel d'utilisation / d'entretien du produit 1000-TH-II du fabricant Alto-Shaam
Aller à la page of 31
MN-28603 • 12/08 PRINTED IN U . S . A . C o o k i n g & H o l d i n g O v e n M a n u a l C o n t r o l M o d e l : 5 0 0 -T H - I I 7 5 0 -T H - I I 1 0 0 0 - T H - I I 1 0 0 0 - T H - I I - S .
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 1 D E L I V E R Y This Alto-Shaam appliance has been thoroughly tested and inspected to insur e only the highest quality unit is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier .
P G . 2 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL 1 . T h i s a p p l i a n c e i s i n t e n d e d t o c o o k , h o l d o r p r o c e s s f o o d s f o r t h e p u r p o s e o f h u m a n c o n s u m p t i o n . N o o t h e r u s e f o r t h i s a p p l i a n c e i s a u t h o r i z e d o r r e c o m m e n d e d .
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 3 S I T E I N S T A L L A T I O N The Alto-Shaam cook and hold oven must be installed in a location t h a t w i l l p e r m i t t h e oven to function for its intended purpose and to allow adequate c l e a r a n c e f o r ventilation, proper c l e a n i n g , a n d maintenance access.
P G . 4 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL SITE INST ALLA TION I N S T A L L A T I O N 18-1/16" (458mm) 25-7/16" (646mm) 25-1/8" (638mm ) 30-3/8" (772mm) 21" .
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 5 SITE INST ALLA TION INST ALLA TION 28-1/4" (716mm) with optional bumper 33-3/16" (843mm) with 3-1/2" casters* 25-3/4" (65.
P G . 6 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL SITE INST ALLA TION I N S T A L L A T I O N 22-9/16" (573mm) 39-7/8" (101 2mm) with 3- 1/2" Casters* 31-1 5/16 " (81 1mm.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 7 O P T I O N S A N D A C C E S S O R I E S 500-TH-II 750-TH-II 1000-TH-II- S PLIT 1000-TH-II Bumper, Full Perimeter 5 0 0 6 7 8 2 5004861 5005.
P G . 8 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL S I T E I N S T A L L A T I O N I N S T A L L A T I O N S t ac ki ng Confi gu r a tions 1000-TH-II-Split with 1000-TH-II-Split or 1000-S 750.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 9 SITE INST ALLA TION INST ALLA TION A number of adjustments are associated with i nitial installation and start-up. It is important that these adjustments be conducted by a qualified service technician.
P G . 1 0 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL H A N G DRIP TRA Y ON SC RE W S S TA N DA RD D RIP P A N * [ BOTTOM OF OVE N IN TE RIOR • BE L OW SIDE- RA C KS ] DRIP TRA Y * DRIP TRA .
TH-II INSTALLATION / OPERATION / SERVICE MANUAL PG . 1 1 The appliance must be installed by a qualified service technician. The oven must be properly grounded in accordance with the National Electrical Code and applicable local codes.
P G . 1 2 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL OPERA TING INSTRUCTIONS USER SAFETY INFORMA TION T h e A l t o - S h a a m c o o k a n d h o l d o v e n i s i n t e n d e d f o r u s e i.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 1 3 MANUAL CONTROL OPERATION: 1. Turn oven POWER SWITCH ‘ON’. — POWER SWITCH will illuminate and will remain li t a s l o n g a s t he P o w e r S wi t c h i s i n t he ‘ O N ’ po s i t i o n.
P G . 1 4 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL OPERA TING INSTRUCTIONS General Holding Guideline Chefs, cooks and other specialized food service p ersonnel employ varied methods of cooking.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 1 5 CARE AND CLEANING P R O T E C T I N G S TA I N L E S S S T E E L S U R F A C E S I t i s i m p o r t a n t t o g u a r d a g a i n s t c o r r o s i o n i n t h e c a r e o f stainless steel surfaces.
P G . 1 6 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL EQUIPME NT CARE Under normal circumstances, this oven should provide you with long and trouble free service. There is no preventative maintenance required, however, the following Equipment Care Guide will m aximize the potential life and trouble free operation of this oven.
S A N I T A T I O N Food flavor and aroma ar e usually so closely related that it is dif ficult, if not impossible, to separate them. There is also an important, i nseparable relationship between cleanliness and food flavor . Cleanliness, top operating efficiency , and appearance of equipment contribute considerably to savory , appetizing foods.
P G . 1 8 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL THERMOSTAT/PILOT LIGHT SEQUENCE Whenever the thermostat is turned “ON”, the indicator light will indicate the power ON/OFF c ondition of the heating cable, and consequently, the cycling of the cabinet as it maintains the dialed cavity temperature.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 1 9 TROUBLE SHOOTING CHECKLIST TROUBLE POSSIBLE CAUSE REMEDY Unit does not operate. Insufficient electric power unit. Check power source. Defective plug or cord. Check and repair if necessary. Power switch defective.
P G . 2 0 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL SERVICE VIEW - EXTERIOR S E R V I C E B o n n e t Assembly 500 - 5006075 750 - 5004732 1000 - 5005606 C o n t r o l P a n e l Overlay P E .
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 2 1 S E R V I C E PART DESCRIPTION 500-TH-II 750-TH-II 1000-TH-II-S P L I T 1000-TH-II Bonnet Assembly 5006075 5004732 5005606 5005606 Bonnet C.
P G . 2 2 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL S E R V I C E T i m e r , 1 2 H o u r T R - 3 3 1 8 T hermostat, C o o k TT-3329 Thermostat, H o l d TT-3057 C o o k I n d i c a t o r Lig.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 2 3 S E R V I C E C A B L E H E A T I N G S E R V I C E K I T S i ncludes: C B - 30 4 5 C a b l e H e a ti n g E l e m e n t . . . . 21 0 fe e t C R - 32 2 6 R i n g Co n n e c t o r . . . . . .
P G . 2 4 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 2 5.
P G . 2 6 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 2 7.
P G . 2 8 T H - I I INSTALLATION / OPERATION / SERVICE MANUAL.
T H - I I INSTALLATION / OPERATION / SERVICE MANUAL PG . 2 9.
All Alto-Shaam equipment i s sold F .O.B. shipping point, and when accepted by the carrier , such shipments become the p roperty of the consignee. Should damage occur in shipment, it is a matter between the carrier and the consignee.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Alto-Shaam 1000-TH-II c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Alto-Shaam 1000-TH-II - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Alto-Shaam 1000-TH-II, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Alto-Shaam 1000-TH-II va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Alto-Shaam 1000-TH-II, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Alto-Shaam 1000-TH-II.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Alto-Shaam 1000-TH-II. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Alto-Shaam 1000-TH-II ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
