Manuel d'utilisation / d'entretien du produit 24/36CGM du fabricant Cleveland Range
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260- AOZ-A CONVECTIO N STEAMERS SERIES : 24/36CGM , CEM , CSM , VDM 42CKGM , CKEM , CKSM , CKDM 36CGM16300 , 36C3EM1648 , 36CSM16 , 36CDM16 Installation , Operatio n& Maintenanc e Manual.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 2 Table of Contents INSTALL ATIO N 4 Correct Installa tion 4 W ater Quality 4 Drain Li n.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 3 Installation CORRECT INST ALLATION You have purc hased the finest Ste am Cook ing Equipment made. T he follow ing infor mation w e know w ill increase the productivity and li fe span of t he equipment.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 4 INSTA LLATION SA FETY WARNING Qualified inst allatio n perso nnel, w orking to a ll appl icable local an d national codes must a ccomp lish inst allation of this equipm ent.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 5 For Gas-Fired St eam Generators: Post in a prominent location, in structions to be fo llowed i n the event the user smells gas. This information sh all be obtained by the consulting the loc al gas supplie r.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 6 7. On all ga s, stea m-coil , and direct steam co nnected units, v erify that th ere is a 115-Volt connection at the handy-box located o n the le ft side of the base.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 7 OPERA TION Operation of the Cl eveland R ange Conv ection Ste amer is very easy . Each oper ator sho uld read and understand the following procedur es to eff ectively start, o perate, and shut down the st eamer each day.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 8 On the Con vect ion S team er r egis te rs 10 ps i, steam er preheating may begi n.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 9 2. To ST AR T the flow of steam , press the MAN UAL end of the MAN UAL/T IMED rocker sw itch, located below the timer. Steam i m mediately starts flowing int o the co okin g com part men t.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 10 The Clev eland Conv ection S teamer h as two cook ing modes: M anual and automatic. The M anual M ode pro- vides continuo us steaming and is turned on and off by the MANU AL/TIMED rocker sw itch.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 11 When stea m is produced , the w ater in t he boil er is being di stilled. During th is pro cess, t he mine rals that come into th e boiler with the water; rem ain in th e boiler as the water boi ls away as steam.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 12 Look to see if the genera tor has a buildu p of scale greater than the t hickness of a busin ess card or if the to p is beginning to peel off in layers.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 13 Descaling is the mo st importan t mainten ance you can perform on a s team cooker, an d is required by the Cleveland Range warran ty.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 14 NOTE: Only service te chnicians authorized by Cleveland Range should perform the descaling procedure. Re ad and be famili ar with the procedure before starting.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 15 Detail Procedure- Using the Descaling Pump S y stem A . Equipment Setup 1. Turn the Steam er OFF ; the boiler will dr ain automatic ally 2.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 16 B. Flushing 1. After the boiler h as dra ined com pletel y, it must be f lushed wit h water. 2. Turn the St eam er back ON; it will b egin to filli ng.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 17 Troubleshoo ting OPERATORS TROUBLESHOOTING GUIDE This trou bleshootin g guide includes a list of symptoms that may be encountered duri ng the operation and maintenanc e.
Operator’s Manual P/N - 260AOZ - A ______________________________________________________________________________ 18 PROBLEM POSSIBLE CAUSE REMEDY/REFERENCE Steamer not level See n ote #2. Hot Water to con denser See note #2. Reduced steam flow into cooking Steam generator scale buildup.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 19 CONVECTION STE A M ER Cooking Guidelin es Introduction: Steam Cook ing is an ex cellent way to prep are countless foods. W ith large and small quantitie s you will find coo king to be efficie nt, economical, fa st and convenient.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 20 Sizing Up Pan Capacity: How Much? How Many? How to esti mate portion size an d number of servin gs from a stand ard steam t able pan.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 21 Convection Steame r Suggested Timer Se tting Guidelines Electronic Controls with the .
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 22 MEA TS & POUL TRY : Meat s and poultry in neste d pans, as jui ces can be used for gravy , sauces, beef stoc k and soup s. The portion size, thickness , grades, shoul d be co nsidered w hen selecting a timer setting for doneness.
Operator’s Manual P/N-260AOZ-A ______________________________________________________________________________ 23 NOTES:.
Un point important après l'achat de l'appareil (ou même avant l'achat) est de lire le manuel d'utilisation. Nous devons le faire pour quelques raisons simples:
Si vous n'avez pas encore acheté Cleveland Range 24/36CGM c'est un bon moment pour vous familiariser avec les données de base sur le produit. Consulter d'abord les pages initiales du manuel d'utilisation, que vous trouverez ci-dessus. Vous devriez y trouver les données techniques les plus importants du Cleveland Range 24/36CGM - de cette manière, vous pouvez vérifier si l'équipement répond à vos besoins. Explorant les pages suivantes du manuel d'utilisation Cleveland Range 24/36CGM, vous apprendrez toutes les caractéristiques du produit et des informations sur son fonctionnement. Les informations sur le Cleveland Range 24/36CGM va certainement vous aider à prendre une décision concernant l'achat.
Dans une situation où vous avez déjà le Cleveland Range 24/36CGM, mais vous avez pas encore lu le manuel d'utilisation, vous devez le faire pour les raisons décrites ci-dessus,. Vous saurez alors si vous avez correctement utilisé les fonctions disponibles, et si vous avez commis des erreurs qui peuvent réduire la durée de vie du Cleveland Range 24/36CGM.
Cependant, l'un des rôles les plus importants pour l'utilisateur joués par les manuels d'utilisateur est d'aider à résoudre les problèmes concernant le Cleveland Range 24/36CGM. Presque toujours, vous y trouverez Troubleshooting, soit les pannes et les défaillances les plus fréquentes de l'apparei Cleveland Range 24/36CGM ainsi que les instructions sur la façon de les résoudre. Même si vous ne parvenez pas à résoudre le problème, le manuel d‘utilisation va vous montrer le chemin d'une nouvelle procédure – le contact avec le centre de service à la clientèle ou le service le plus proche.
